4.8 • 877 Ratings
🗓️ 23 June 2025
⏱️ 5 minutes
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0:00.0 | Humanity's diet is the single leading cause of death, exacting an even greater health |
0:11.1 | burden than smoking. |
0:13.2 | This makes sense, since we are what we eat, literally, physically. |
0:17.7 | If we continue to rebuild our body every day with shoddy materials, there's no wonder |
0:22.2 | we run into trouble. |
0:23.9 | For example, not eating enough fruits and vegetables is blamed for millions of deaths every |
0:29.2 | year. |
0:30.2 | We should eat fruits and vegetables as if our lives depended on it, because in a way it appears |
0:34.6 | they do. |
0:36.9 | Most Americans may be suffering from diet-related diseases, yet most are not being educated |
0:42.6 | about nutrition from their doctors. |
0:45.6 | Maybe that's actually a good thing, given how little doctors tend to know about nutrition. |
0:50.7 | Physicians are typically seen as trustworthy sources of nutrition by the general public. |
0:55.0 | But in a head-to-head test of nutrition knowledge, doctors versus patients, |
0:59.0 | the physicians should be more knowledgeable about nutrition than their patients. |
1:04.0 | These results suggest that this is not necessarily true. |
1:08.0 | And we all know how little the general public knows about nutrition. |
1:11.6 | The American diet is the number one cause of death in the United States. Yet doctors |
1:16.4 | average less than 20 hours of nutrition training, and that's mostly like biochemistry |
1:20.9 | of vitamins. The amount of clinical nutrition training they may get is less than five hours. |
1:27.0 | Take cardiology, for example. |
1:29.0 | Dr. Ornish's landmark lifestyle at heart trial asked the question, can lifestyle change |
... |
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