How Celiac Disease & Gluten Sensitivity Connect to Health Problems

Dishing Up Nutrition

Nutritional Weight & Wellness, Inc.

Education, Self-improvement, Health & Fitness, Health & Fitness:nutrition, Nutrition

4.3 • 866 Ratings

🗓️ 15 July 2019

⏱️ 43 minutes

🔗️ Recording | iTunes | RSS

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Summary

Many people are surprised to learn the connection between many chronic health problems and a gluten sensitivity or Celiac Disease. Alternatively, many chronic diseases could benefit from a gluten-free diet. Tune in to learn why, from two dietitians who have experienced the relief going gluten-free can bring, and have seen many of their clients experience the same.

Transcript

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0:00.0	Welcome to Dishing Up Nutrition with licensed nutritionists and dietitians from nutritional weight and wellness.
0:06.9	We explain the connection between what you eat and how you feel.
0:10.6	Stay tuned for practical real-life solutions for healthier living through real food nutrition.
0:15.1	Slow down, you move too fast.
0:18.7	You got to make the morning last.
0:21.3	Just kicking down the cobblestones.
0:25.0	Looking for fun and feeling groovy.
0:28.8	Welcome to Dishing Up Nutrition.
0:30.7	This show is brought to you by nutritional weight and wellness.
0:33.8	I'm Cassie Wienis.
0:35.0	I'm a registered and licensed dietitian.
0:40.1	My co-host this morning is Joanne Rydout,
0:43.1	who is also a registered and licensed dietitian.
0:46.4	And today, Joanne and I want to explore the connection between many different chronic health problems
0:49.3	and either having a gluten sensitivity
0:51.7	or having the full-blown genetic autoimmune disease called
0:56.7	celiac disease.
0:58.5	That's right.
0:59.7	And perhaps you have seen all of the gluten-free products in the grocery stores.
1:04.4	You might be wondering, what is the fuss about eating all those gluten grains?
1:11.2	And we hear that question.
1:12.7	What is the fuss over gluten?
	...

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