Hot Bread

Judge John Hodgman

Jesse Thorn

World, Show, Complete, Hodgeman, Comedy, Pc, Daily, Hodgman, Mac, More, Expertise, Knowledge, Information

4.8 • 7.7K Ratings

🗓️ 30 March 2022

⏱️ 73 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

It's time to clear the docket! This week, Friend of the Court J. Kenji López-Alt joins us to talk about his new book, The Wok, and to help with cooking and food disputes! Citrus squeezers, grilled cheese, scrambled eggs, soup cooling, bread baking, and much more. Plus, Judge John Hodgman and Bailiff Jesse Thorn finally try listener Dave's recommended Grape Nuts and poached egg (aka Gregg Nuts).

Transcript

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0:00.0	Hey friends, Baylor Fjessie here with some really awesome news for the first time in years.
0:08.8	Actual years, Judge John Hodgman's circuit court is hitting the road.
0:15.0	We're going to be up and down the West Coast in Seattle, Portland, Denver, San Francisco,
0:20.2	Los Angeles, and the Judge John Hodgman capital of the world, Port Townsend, Washington
0:26.3	in January and February.
0:28.6	They're kicking things off January 28th, wrapping things up February 7th.
0:33.6	It is going to be an awesome night of justice delivered, plus a little bit of music and a
0:39.4	lot of good times.
0:40.9	That's Seattle, Portland, Denver, San Francisco, LA, and Port Townsend, Washington.
0:46.6	Go to maximumfund.org slash events.
0:50.8	That's maximumfund.org slash events for all the details about tickets.
0:56.6	Maximumfund.org slash events.
1:00.0	We'll see you there.
1:06.3	Welcome to the Judge John Hodgman podcast.
1:08.4	I'm Bill of Jesse Thorn.
1:10.2	We're in chambers this week clearing the docket.
1:14.2	And with me, as always, is legendary celebrity eater and former food and wine columnist.
1:24.5	Was that what you were called?
1:26.0	I was a food and non-line alcohol columnist for the Ends Journal magazine from about 2000
1:33.0	until about 2005 or so, maybe 2004.
1:37.8	I bailed on an article about Texas barbecue.
1:40.8	Do you know that?
	...

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