Hoovering - Episode 130: Rich Wilson
Hoovering with Jessica Fostekew
Jessica Fostekew
4.8 • 796 Ratings
🗓️ 6 August 2020
⏱️ 63 minutes
🧾️ Download transcript
Summary
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
In this episode I’m talking to my dear mate, fellow comedian and host of the absolutely brilliant ‘Insane in the Menbrain’ podcast and more recently the ‘Insane in the Fem Brain spin off one too’ - it’s lovely man funny man Rich Wilson.
Everything written below in CAPITALS is a link to the relevant webpage.
Honourable Mentions/ Links
Get on with it and follow RICH WILSON on Twitter immediately. Then hurry up and subscribe to his beautiful podcast INSANE IN THE FEM BRAIN too.
I’m on this great site called PATREON where I swap your money for ace podcast related stuff like totally exclusive content and guest recipes. It’ll help me keep the podcast not just alive, but also thriving. Thanks so so so much if you’ve become a patron recently and/ or stuck with me since the beginning of this.
Also - if you’d wanted to donate something as a one-off you can DO THAT HERE on the Acast Supporter page thing.
We were eating a ‘Summer Garden Tart’ from SAINSBURYS VEGGIE MAGAZINE. I’ll put a picture of it out in my August guest recipes if you’re my patron.
Comedians we mention include his amazing Mrs JAYDE ADAMS as well as fellow very talented comedians JIM SMALLMAN and MARCUS BIRDMAN
We speak of television shows SEX AND THE CITY and the far superior CRAZY DELICIOUS
Rich speaks glowingly about HESTON BLUMENTHAL
And my sincerest condolences if you’ve never heard of a TWIX, WAGAMAMAS or WASABI
Support this show http://supporter.acast.com/hoovering.
Hosted on Acast. See acast.com/privacy for more information.
Transcript
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| 0:00.0 | Love this podcast. Support this show through the ACAST supporter feature. It's up to you how much you give and there's no regular commitment. Just hit the link in the show description to support now. |
| 0:14.7 | Welcome to Hoovering, the podcast about eating. I'm Jessica Bostigue. I love eating as much as anything |
| 0:25.6 | else in the world, but also it sometimes brings me conflict, shame and all sorts of other things that are rubbish. |
| 0:33.5 | It's complicated and I think fascinating. This is a conversation with an interesting soul, not just about food, but about gobbling it up, or if you will, Hoovering. |
| 0:46.8 | Hey there, Wonderfaces. In this episode, I'm hoovering with a brilliant comedian and the big, kind brain and voice behind insane in the membrane and the |
| 0:57.2 | insane in the fend brain podcasts it's rich wilson you're lush for listening to this podcast if you |
| 1:03.2 | could do me a solid and also subscribe to it maybe tell another few people about it give it a five-star |
| 1:08.0 | review that would be so glorious. If you've got spare |
| 1:11.7 | Dosh and want to support the podcast, maybe by chucking a fiver or a tenor at it for one time, |
| 1:17.1 | you can go to supporter.acast.com forward slash hoovering, or there's a link in the podcast notes |
| 1:25.4 | on the ACAST page where this podcast originates from. |
| 1:31.0 | Or if you've even got a few quid a month to become a patron, you can go to patreon.com forward slash |
| 1:37.1 | the hoovering pod where I will swap you loads of podcast related extras like exclusive or advanced content, |
| 1:43.7 | the power to make me eat things, and |
| 1:45.8 | for all my patrons guest recipes, for example, the recipe for today's sexy lunch that I made |
| 1:54.0 | for me and Rich, it's a slight fit asparagus and other vegetable tart thing, that will be |
| 2:00.1 | bunged in with August's guest recipes, which will |
| 2:04.1 | otherwise have come from previous guests. And it will be going out sometime this week on Patreon. |
| 2:10.4 | Right, let's crack on. Lovely Rich came round to my garden and we wulfed some lunch in the sunshine. |
| 2:16.3 | He bought me some fancy wine actually because |
| 2:18.4 | he's a pop-it but we didn't tank that because it was the daytime, etc. But what a kindy. |
| 2:23.9 | So excuse the few windy moments. I've got some new mic covers or muffs if you will, but they're |
... |
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