It's scary movies getting dragged. Keep you up late night in bed. Here's a podcast that will help you.

It's your mind. We'll explain the part. Really nice to meet you and we'll talk about what's

frightening so you never have to have a spooky time. It's ruined.

Oh hello. Welcome, everyone. My name's Hallie. And my name is Allison.

And it's a podcast. We ruined a horror movie just for you. Also, how you doing?

For you. I, I got to say, I'm kind of happy.

We are in citrus season. My friend Allison time to shine. Great. I had a sumo such like the

I guess I learned about this. These from you. Yes, I had I I keep them in the fridge. I don't

normally keep my citrus in the fridge, but I like them ice cold in the morning.

When that's a toast and coffee and it is, I mean, there aren't a lot of things I like anymore.

And this is definitely one of them nearly come around like this time of year. Citrus is a winter

for the North Thorn hemisphere fruit. Yeah, I'm not going to pretend I know where they come from.

No, I was going to say I got some apples at the store and I was I couldn't believe how big they

were. And I thought I could eat this. Honestly, God took me hours. I still have a fourth of it

in the fridge as if I am going to eat it because I am my father's daughter and I can't throw away

a fourth of a piece of apple. No, but there is a difference between like, oh, eating fruit that's in

season and that is available and eating something that is through against, you know, it's just like

it clearly engineered to be gigantic and to last forever understandable. You know, but

is it a honey crisp? I don't know. All the apples looked exactly the same and I don't know what the

the words are. I don't know what the names mean. I like a tart apple, so I need to figure out

what that is. I like a tart apple and I like a very crunchy. Like, I don't hate a granny Smith.

I'll say it. I'm up for a granny Smith. It's been a long time, but, you know, I think as a kid,

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