He's a Celebrity Chef & Founder of Multiple Restaurants, and Host of Food Network's "Cutthroat Kitchen" | Brian Malarkey E441
The Rich Somers Report
Rich Somers
5.0 • 1K Ratings
🗓️ 25 December 2025
⏱️ 61 minutes
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| 0:00.0 | Somebody said this to me the other day is that obesity is the new starvation. We used to die from |
| 0:06.3 | starvation from not enough food. Now we're dying from too much food. It's the number one killer. |
| 0:11.9 | You're like there is people are over consuming calories. We, because we work out, we do stuff, |
| 0:17.6 | we can go eat McDonald's when we, from time to time, because our body |
| 0:22.1 | explodes it. It's like burns it up. But these people who are just using it as a suppressant, |
| 0:27.0 | it's cheap, affordable death. Our whole society is, is completely overweight and just brought |
| 0:34.5 | down. They're dying from eating too much. |
| 0:55.4 | All right, guys, welcome to another episode of The Report. |
| 0:57.8 | Today, I got a repeat guest. |
| 1:01.4 | I got someone who is doing big things in the restaurant industry. |
| 1:05.3 | He's got a lot of famous, really good high-end restaurants here in San Diego. |
| 1:10.6 | He's got his own show on the Food Network, Cutthrow Kitchen, doing big things. |
| 1:11.1 | Good friend of mine. I got my man, Brian Malarkey. Brian, welcome back to the show, brother., doing big things, good friend of mine. |
| 1:11.8 | I got my man, |
| 1:12.7 | Brian, welcome back to the show, brother. Thank you so much, Rich. Thanks for having me. Dude, you've been killing it, man. Since I last time, you've been killing the game. I don't know. Yeah. I'm in the game every day. Sometimes the game kills me and sometimes I killed the game. |
| 1:26.3 | I, this last weekend, I was at anime. |
| 1:29.0 | I was at Urban Wood. |
| 1:30.6 | Two of your restaurants here in the Little Italy area. Oh my gosh. I go to Anime all the time. My parents come down from San Clemente. Whenever they come down, they're like, we've got to go to Anime. I love it there. Urban Wood's always so good. Girlfriend I tried your newer restaurant, the French one up there, Lecoq. Lecoq. Lecoq. Lecoq. Up there in La Jolla. That one was phenomenal. Dude, everything you touch these days turns to gold, it seems like, man. What's the secret, bro? It's all the staff. It's the team. It's Chef Tara is the one that is the chef of Lecoq in La Jolla. |
| 2:01.7 | Chef Tara is also at um anime and she was just nominated for her |
| 2:08.4 | second james beard award mm female Filipino their food's just got soul so much style so much character |
| 2:15.1 | okay and then we have uh aden owen who Sea and Urban Wood. So brilliant young chefs, amazing management team, and just a whole staff that just treats a place like they own it and they do, and we love them. What's Urban Sea? I haven't been there yet, but girlfriend loves seafood. I love seafood. What's Urban sea all about? It's the little sister to urban |
| 2:34.9 | wood. It's up in Incinitas. Second, it's on second right by the Insinitas sign right there. |
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