On today's episode of the Real Foodology podcast, nature is welcoming us back into our future

health and her arms are wide open waiting for us to realign ourselves with natural systems

and we will realize a new humanity almost instantly. And we see that in regenerative agriculture.

Hi, welcome back to another episode of the Real Foodology podcast. I am Courtney Swan, your host,

and the creator and founder of Real Foodology. Today and this episode is a really profound

moment for me. I started Real Foodology in 2011. So 11 years ago, in my small Austin apartment when I was working at

Whole Foods and getting my master's of science and nutrition and integrative health.

At the time, it was just a blog. It was a resource, an outlet for me to share everything I was

learning about our food system. And around this time is when I found

people, experts, doctors, nutritionists that were starting to speak out about glyphosate or also

known as a roundup that was being sprayed very heavily on our food. And you guys have to remember, this was 11 years ago.

And I was getting very concerned and trying to sound the alarm for people on why it is so

important for us to eat organic food.

Now here we are 11 years later, and Monsanto, which is the company that created or marketed in cells Roundup,

which was then bought by Bayer a couple years ago, they are in many, many litigations right now

with farmers and the like, people that are suing them because they got really aggressive

forms of cancer

from glyphosate from Roundup and the truth the light is finally coming out there's still a lot of

resistance but you know one step at a time and it's that's really what my prerogative is here

with with this podcast and with real foodology is educating people on what is

happening with our food and why we should be concerned about it and also giving solutions on

what we can do and how we can stay healthy and navigate what's happening in our modern world.

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