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Dishing Up Nutrition

Food Prep on the Go - Ask a Nutritionist

Dishing Up Nutrition

Nutritional Weight & Wellness, Inc.

Health & Fitness:nutrition, Nutrition, Self-improvement, Health & Fitness, Education

4.3866 Ratings

🗓️ 14 December 2023

⏱️ 17 minutes

🧾️ Download transcript

Summary

These days we are busier than ever, and taking the time to cook a good and balanced meal doesn't always get the priority it deserves - or even seem possible. Join Kristi on this week's episode of Ask a Nutritionist and learn some helpful tips on how to get some quick healthy meals ready for the coming week - and spend less time in the kitchen while you're at it.

Transcript

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0:00.0

Welcome to Dishing Up Nutrition's Ask a Nutritionist podcast, brought to you by nutritional weight and wellness. I'm Christy Kalinsky, a registered and licensed a dietitian. We're thrilled to be celebrating 20 years on air, discussing the connection between what you eat and how you feel, while sharing a practical real-life solutions for healthier living through balanced nutrition.

0:22.6

Thank you for your support in listening over the years. Now let's dive into today's question.

0:28.2

Today's question is from one of our Dishing Up Nutrition listeners. It is, what foods would you

0:34.1

recommend for a family always on the go and really only has two to three days a week

0:38.9

to cook a good meal? That's a great question. I know this is a common struggle amongst many of my

0:45.6

clients and something I help them navigate frequently during their appointments. It just seems

0:51.0

like nowadays we are busier than ever.

0:59.8

We're rushing home from a long day at work, wishing to take a break or maybe relax a little bit in the evening.

1:01.0

But something else always seems to take a priority.

1:04.3

I know if you have kids at home, you might be running them to their sporting practices

1:08.2

or going to watch their games.

1:10.6

You might be going to a concert at school

1:13.0

or another event that you have to attend with them. And if you don't have kids or your kids are a

1:18.5

little bit older and out of the house, your priorities shift, but you're still very busy after

1:24.1

work. So it's just a different type of busy. I know I have a lot of clients that like to go and

1:28.6

work out at the gym after work or they might have different volunteer opportunities they're going to.

1:34.3

Trying to cook a good meal for some just tends to get put on the back burner and doesn't really get

1:39.7

the priority that it deserves. So hopefully today I'm going to help you find some ways to eat a

1:45.5

healthier meal, but not spend so much time cooking in the kitchen. So the first thing I'd like to

1:50.9

talk about is batch cooking. That's something that's a relatively new term over the last couple of

1:56.3

years. If you aren't really familiar with what batch cooking is, it's taking usually one day out of your week

2:03.9

and dedicating a couple of hours to cooking in the kitchen. I know for me personally, when I batch

...

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