Hey, hey, hey, hungry homies.

Tasteb but my family.

Hey, hey, hungry homies.

Tastebots, my culinary comrades, my famished friends. Welcome back. We've done it. Here we are

in 2019. Welcome to another edition of House.

Ugh!

The Food Podcast

For the Hungry People by The Hungry People people I am your hungry host Joe House and we are on the

ringer podcast network my famished friends what a show we are kicking off the 2019 season with an outsize, mega size, supersized dose of Food News with Juliet Littman. My hungry homies changing things up. We want

2019 to be delectable and in that spirit and in that vein we're always innovating the

same way that all of the delicious chefs of the delicious restaurants the delicious purveyors of food are always thinking about how to serve up something

a little more tasty than last year.

We're on that same vibe.

We are going to have a handful of small tweaks to the show.

Juliet and I talk about them in our upcoming conversation, so why don't we just get in that belly with Juliet Littman. All right, Tastebuds. I am very excited to welcome back to House of Carbs. The

incomparable, the incomparable, the priestess of food news.

Yo Juliet!

Hey House, what's up?

Happy 2019, how the hell are you? I'm doing great. I'm finally back in LA.

Pleased to say. Yeah you spent you had a long run in New York. it coincided with the holidays.

As we compared notes, there's no better place

to celebrate the holidays than in New York

...