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Dedicated with Doug Brunt

Fiona Davis

Dedicated with Doug Brunt

SiriusXM

Over Drinks, Books, Tv & Film, Novels, Lounge, Doug Brunt, Megyn Kelly, Author, Cocktail, Arts, Book

5.0599 Ratings

🗓️ 17 October 2023

⏱️ 44 minutes

🧾️ Download transcript

Summary

Fiona Davis: Side Car (2 ounces cognac, 1 ounce Cointreau, lemon juice, garnish with orange rind) Fiona talks about her earlier careers in theater and journalism, the rigorous research she does for her historical novels and some of the joyous moments that have happened during her research, bringing Radio City and the history of the Rockettes to life on the page in the latest novel THE SPECTACULAR, her revelation of Parkinson's disease and her work with the Michael J. Fox Foundation, and her favorite hidden bar in NYC that feels like walking through a time machine.

Transcript

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0:00.0

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0:04.4

And if you want to see photos of the studio and the cocktails getting made, check out my Twitter, Facebook, and Instagram.

0:10.2

And please leave a comment. I want to hear about the writers you want to hear on this show.

0:13.6

I've been getting a lot of great booking ideas from you guys.

0:17.1

Welcome to Dedicated with Doug Brunt.

0:20.2

You have just gained access to an exclusive insider's look at the lives and works of some of your favorite authors and hear conversations with the world's greatest writers as they discuss their writing lifestyle, creative process, latest work, and behind the scenes revelations.

0:39.5

Welcome to Dedicated. I'm your host Doug Brunt. Today we're talking with Fiona Davis.

0:43.8

Fiona is the best-selling author of seven novels of historical fiction, including The Lions of Fifth

0:48.4

Avenue, and her latest The Spectacular. I first came to know about Fiona, the same way I come

0:54.0

to know about many great authors,

0:55.8

which is through my mom and her book club, who were all raving about her. So Fiona, it's an honor to

1:01.8

have you in here today. Thanks for coming in. Oh, thank you to your mom. That's fantastic. Well,

1:07.3

I'm also excited about the cocktail choice today because it's a classic and yet I have never had one.

1:13.2

Really?

1:14.0

Yes.

1:14.5

Never had a sidecar.

1:16.2

Yeah.

1:16.7

You know, I love the idea that it's from, you know, I think it was invented after World War I or something.

1:23.2

And, you know, one of the things that's great about New York is there's this, there's

1:27.7

these great bars. Like, do you know, do not disturb in the West Village? Is that like one of those speakeasy provision bars? Yeah, it's in a brownstone and you go down the stairs and it opens up and it's this beautiful bar and like the ceiling is painted a glossy red. And you just feel like you've stepped back in time. And so a drink like this feels like it's right for that kind of environment.

1:27.8

And for me, painted a glossy red. And you just feel like you've stepped back in time. And so a drink like this feels like it's right for that kind of environment.

1:47.9

And for me, that's a way of kind of slipping back in time.

...

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