You asked and Imperial Listen,

Due to extreme popularity in Brewer demand,

the A44 Kviking blend is being released

as a year-round available strain.

This blend of three proprietary kavik strains

absolutely loves hot fermentations,

producing beers bursting with fruity notes of pineapple, guava, and tropical flavors.

Use it for your summer blonde ails, your hazy IPA, or anything else you want to have a delectable fruity fermentation character.

And A44 is absolutely perfect for those who may not have the ability to precisely

control fermentation temperatures.

Just pitch your pouch and let her rip.

Pick up your homebrew pouch wherever Imperial yeast is sold and place commercial orders

at Imperial Ye yeast.com. Ask any brewer how to pack the hoppyest punch into an IPA and they'll almost certainly talk about dry hopping, which is the process of adding hops to beer at some point during

fermentation. Once added the dry hops usually take some time to fully integrate into

the beer and can even be forced by the natural movement of fermentation back

into solution,

at least when they're added directly to beer

without a restrictive barrier.

You're listening to the Brulosophy podcast,

I'm your host Marshall Schott,

and joining me on this episode

to chat about the impact of using a dry hop filter, particularly one made of stainless steel mesh is contributor Brian Hall.

...