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Joe DeFranco's Industrial Strength Show

Episode 99: Joe D. Talks Business!

Joe DeFranco's Industrial Strength Show

Joe DeFranco

Fitness, Health & Fitness

4.91.5K Ratings

🗓️ 9 February 2017

⏱️ 70 minutes

🧾️ Download transcript

Summary

Joe kicks off the episode with an update on his 100 Rep Bench Press Challenge. After explaining how bad he got his ass kicked by 64 different people worldwide, Joe then begins today's business discussion. Topics include: Why Most Small Businesses Fail; The Importance of Having Multiple Revenue Streams; Joe D's Inner Circle of Business Acquaintances; Best Marketing Strategies for a Gym Owner in 2017; Dealing With Competition & Negativity in the Fitness Industry...and much more! 

For Show Notes & Timestamps visit: Joe DeFranco's Industrial Strength Show

Transcript

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0:00.0

He started his first gym out of a 500 square foot storage closet.

0:08.0

Boy, you forgot and come up.

0:11.0

Worked his ass off to build a world-renowned brand while becoming a legend in the sports performance industry.

0:17.0

It took 12 years of working my ass off to turn this little gym into a world-renow place.

0:24.0

And I'm not going to be satisfied until we are,

0:27.0

number one in the world, in the country, on this block everywhere.

0:31.0

Damn!

0:34.0

I'm not trying to blend with the crown.

0:39.0

I'm trying to make an impact in this industry.

0:41.0

And now he's bringing his personality, fashion, and expertise to you through this powerful

0:48.5

podcast.

0:49.5

Welcome to the Industrial Strength Show.

0:53.7

Here's your host.

0:55.5

Go to Frinkle!

0:58.8

Hey guys, welcome to episode

0:59.8

number 99 of the Industrial Strength Show.

1:03.0

Today's episode is brought to you by Blue Apron,

1:05.9

the number one fresh ingredient and recipe delivery service

1:09.2

in the country.

1:10.5

Their mission is to make incredible home cooking accessible to everyone and they achieve this by supporting a more sustainable food system

1:18.6

Setting the highest standards for ingredients and building a community of home chefs.

1:24.0

Remember, not all ingredients were created equal.

...

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