That's great pause.

Thanks.

Yeah, why are we talking about honey?

This was a listener suggestion.

It was a listener suggestion.

And you know, honey is really fun to taste because it's so complex and so varied.

Yeah, you know you can it's very easy to round up four or five different

honey's that are going to taste completely different it

won't cost very much it'll be fun so I guess we should emphasize here that we

are going beyond the plastic squeezy bear really I was hoping we would.

Do you have a honey bear here?

I don't.

I was a kid.

I loved those things.

I know.

Is there a point when you're a honeymaker that you like you get fancy and you start putting your honey in glass jars and you're like I don't do the bear thing anymore?

Maybe they should all come in bears. Come on the bears are generally clover honey, right? And that's what we think of in the

states as sort of our baseline basic honey, right? Yeah, and it's, you know, it's mild in

flavor, it's not bad.

Does it come from the flowers of like clover clover clover

I assume it comes from the flowers of clover clover you know the little white

kind of ball-shaped flowers, right?

...