I'm Molly and I'm Matthew and this is spilled milk the show where we cook something delicious

or get it at a cart at Seattle Center eat it all probably not eat it all and definitely

die you can't have any today we're talking about cotton candy that's right we're talking about cotton candy.

That's right.

We are talking about cotton candy.

I can believe it's taken us this long to get around to cotton candy.

Yeah, it's one of those foods that like you can go a really long time without thinking about it, right?

I think you could go a whole life without thinking about it.

But not us. No, not us.

The not thinking stops today. Today for the first time in the history of our show, we're going to try thinking.

Yeah. Do you remember the other day when we like sort of crept up on letting the listeners know that we have like college degrees.

I've been thinking about it a lot. Yeah. We need to be really careful. I know. We do. We do.

We won't do that again. So cotton candy. Let's go down memory lane. I'll go first. Please.

This is one of those things that Tony Nogroney really looked down upon in a, you know, in a, in a, in a, in a, in a, in a noisy way.

My parents were not fans when I was a child. Is any parent a big, a big proponent of cotton candy?

And like, like, if they were, do we trust them? It's like the kind of parent who like prank

calls with their kid and their kids friends like yeah but the thing about

cotton candy is like it's not available that many places so you might as well get excited about it's not

like m&Ms that you that like you know if your kid gets too into m&Ms you might like fall into

just having them around all the time which which god forbid i generally do yeah um but like cotton candy like even if if there's a thing you're concerned about, like how often

is this really going to come up?

That's true.

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