I'm Molly and I'm Matthew and this is spilled milk the show where we cook something

delicious eat it all and you cannot have any because we actually literally did just eat it all. Yes, guess what we're talking about? It's Euros. Yes, there we go. All right. This episode I can't remember where it came from but I'm really glad that it arrived here at our doorstep

because we just got to eat euros for lunch. Yeah I'm not sure either I think I

just realized that I would like get a euro like once or twice a year and always really enjoy it and we've never done it as an

episode and it's something I think many many people enjoy at a regular basis.

Oh my God that was fantastic.

Or any number of related sandwiches but we're going to narrow it down.

Okay now that I'm thinking about it well so I'm really I'm glad that we're doing

this episode not only because I just got to eat that but also because I think I've tended to confuse Eros with like donor kebab or

dona kebab.

Oh, okay, yeah, I'm glad you're giving that a shot because I always just say Donner Cabab, which is definitely wrong.

And also a Suvlocki.

When I was trying to think about my memory lane here, I was getting myself all twisted around because if I just think about Eros,

I think the last time I had Eros was like the day that Brandon and I moved into the duplex in Ballard that

we moved into in the summer of 2006.

I remember that place.

My friend Keaton and her then boyfriend now spouse Mark

helped us move and I remember Mark ran out to Georgia's Greek which used to be on 85th and is now I think on Lake City

Way, and got Yeros. And I remember drinking like a Budweiser long neck. Nice.

Yeros when we moved into this apartment.

Oh, yes.

Okay, so I don't remember for sure the first time I had one of these, but it would have been in high school,

...