Episode 412: Digestive Biscuits
Spilled Milk
Molly Wizenberg and Matthew Amster-Burton
4.6 • 1.4K Ratings
🗓️ 21 November 2019
⏱️ 31 minutes
🧾️ Download transcript
Summary
Transcript
Click on a timestamp to play from that location
| 0:00.0 | I'm ready and I'm Matthew and I'm |
| 0:06.0 | Matthew and I'm Molly. |
| 0:08.0 | No, you got a new name. |
| 0:10.0 | Oh, this is spilled milk the show where we cook something delicious, eat it all, and you can't have any. |
| 0:15.1 | Good old ready to go, Wisenberg. |
| 0:18.0 | Yeah, that's what they call me. |
| 0:19.8 | And today we're talking about digestive biscuits. |
| 0:23.0 | Nothing sounds sexier. |
| 0:25.0 | Okay, now this, we'll get into this right away |
| 0:27.4 | because I think if you grow up in the UK |
| 0:30.0 | and maybe other parts of the British Commonwealth, |
| 0:32.8 | but I think especially like England. |
| 0:35.0 | Yes. |
| 0:36.0 | Like you grow up with these, and so probably |
| 0:38.0 | it doesn't sound weird at all. |
| 0:39.7 | No, I think it just sounds like a name. |
| 0:42.1 | Right, whereas like they're a specialty item in the US and people like digestive |
| 0:47.8 | biscuits. |
| 0:48.8 | What does that mean? |
| 0:49.8 | Yeah, it sounds, they always break into that voice for some reason. |
| 0:51.6 | It sounds a medicinal or like health foodie. |
| 0:55.0 | Yes. But thankfully, well, you know, we'll go down, we'll get into where the name comes from, |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Molly Wizenberg and Matthew Amster-Burton, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Molly Wizenberg and Matthew Amster-Burton and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2026.

