Episode 39: High-Protein, Low-Carb Diet Review
Cut The Fat Weight Loss Podcast
Ray Hinish And Blythe Wagner
4.7 • 2.2K Ratings
🗓️ 7 June 2011
⏱️ 63 minutes
🧾️ Download transcript
Summary
The high-protein, low-carb diet is perhaps one of the most well known and recognizable diets in the world. Practically every experienced dieter has been on a high-protein, low-carb diet at some point in their life and many different diet programs are simply variations on this philosophy of eating. The High-Protein, Low-Carb Diet Gets a Name Although the high-protein, low-carb diet has been around for decades, Dr. Atkins, author of The Atkins Diet series of books, was the one to make this style of eating mainstream. In fact, most people who are following this philosophy of eating will often call their high-protein, low-carb diet an "Atkins Diet".
In this podcast, we will use the Atkins diet as an ambassador for the high-protein, low-carb diet philosophy as we go through the phases of his program and discuss the good, the bad, and the ugly associated with this program. The Reason Why the High-Protein, Low-Carb Diet Works Insulin is a hormone produced by our pancreas that causes our body to store calories as fat. As long as insulin is elevated, fat loss is difficult, if not impossible. Although both proteins and carbohydrates can cause your insulin levels to elevate, carbohydrates cause the largest elevations in this fat storing hormone. The purpose of high-protein, low-carb diets is to control insulin production in such a way that promotes fat loss while inhibiting appetite. For a simple rule on how to determine what foods are considered a carbohydrate, see our article Carbohydrates - A Quick Guide.
In this podcast, we will give a detailed critique of the high-protein, low-carb diet in order to help you dig out the golden-nuggets that you can apply to your life.
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Transcript
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| 0:00.0 | Well, hello, cut the fat podcast listeners. My name is Blythe Alberg and I am joined here today with my partner, Dr. Ray Heinich. |
| 0:29.0 | Hey guys, how are you? It's good to be with you. Yeah, we're excited to be here. We've got another great topic today like we always do. We are going to be discussing high protein diets and kind of giving our little review. One of the representatives of the high protein diets we're going to be talking about today is the Atkins program. Right. And that is kind of synonymous with most high protein diets. And in fact, when we look at the program and the Atkins program has had a number of |
| 0:59.0 | alterations and evolutions over the years, but when you look at the current Atkins style program, it is a good representation of the majority of the high protein diets out there. Yeah. And in fact, most people, as you mentioned earlier, if you were out and about if somebody's on a high protein diet, what are they going to call it? |
| 1:18.0 | Oh, I'm on the Atkins program. So everybody kind of knows what you're talking about when we say Atkins. |
| 1:24.0 | Right. So the Atkins program is basically broken down into four phases. Okay. So what we'll do is we'll go through each phase and we'll kind of give you the good, the bad, the ugly associated with each of those phases and their philosophies and their principles as to how to apply them to your life. |
| 1:41.0 | And what we're going to try to do by this, we're going to try to draw out the golden nuggets and set aside the myths and misconceptions associated with the high protein diets. So we can use what's good and get rid of what's bad. |
| 1:53.0 | Okay. You know what? I do have some favorite things about this diet and some not so favorite things. So I can't wait to talk about them. |
| 2:00.0 | All right. Well, why don't we start? We'll go ahead and start with phase number one of the program. Okay. Now phase one is called the induction phase. |
| 2:08.0 | Yes. During this program, the induction phase basically has you eating a very, very low carbohydrate diet. In fact, the only carbs that are really allowed during this phase is a small quantity of vegetables. |
| 2:22.0 | Yes. No bread, no pasta, no rice, no cakes, no candies, no, any other kind of grain or pasta or anything, right? |
| 2:32.0 | Well, yeah, that's exactly right. That is exactly what the induction phase is. And it's like the kickstart quote unquote phase. |
| 2:39.0 | The adkins diet claims that you can lose up to 15 pounds. And the first phase goes for two weeks. |
| 2:45.0 | Right. My favorite part about this is if you go on to the adkins website is I think it's just adkins.com. |
| 2:51.0 | You can actually look at a list of all of the things that you are allowed to eat. And it tells you how many grams of net carbs you're allowed to eat. |
| 3:03.0 | Right. 12 to 15 grams of what they call net carbs. Right. |
| 3:08.0 | We'll talk about that in the next phase because they really get into that in a much higher detail in the next phase. |
| 3:17.0 | Right. But you're allowed 12 to 15 quote unquote net carbs during this part of the program. And what that equates to is about six loosely packed cups of salad and two cups of cooked vegetables per day. |
| 3:33.0 | Okay. Which is probably more than most people are eating. That's accurate. I'd say. |
| 3:38.0 | Yeah. Okay. So my favorite part is that they tell you the foods you can eat. They give you some great. |
| 3:44.0 | Just for instance, they list fesent quail, Cornish hen. They list all these things on the website that gives me ideas for new recipes. |
| 3:54.0 | It kind of helps you think outside the box a little bit. So you don't get really bored. |
| 3:58.0 | I also really like that it's only two weeks. And I think pretty much everybody could get their head around, you know, 14 days of this induction phase. |
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