4.9 • 680 Ratings
🗓️ 27 July 2018
⏱️ 68 minutes
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0:00.0 | Welcome to the Phoenix Helix podcast dedicated to maximizing autoimmune health through the paleo diet and lifestyle. |
0:07.3 | While there is no cure for autoimmune disease, the choices we make every day can have a powerful impact on how we feel. |
0:14.4 | I'm Eileen Laird, your host from PhoenixHelix.com, and I reduced my rheumatoid arthritis pain by 95%, which took me from a life of excruciating |
0:24.7 | pain and disability back to a full and beautiful life. A short disclaimer, I'm neither a doctor |
0:30.8 | nor a nutritionist and the opinions expressed here are personal. Always consult with your |
0:35.5 | health care team before making medical decisions. Now let's get |
0:38.7 | on to the show. Welcome to episode 99. |
0:57.2 | Our topic today is heavy metals. |
1:00.4 | When you start researching alternative health protocols, you quickly run across information on heavy metal toxicity. |
1:06.9 | And today we're going to delve into this topic in detail. |
1:10.4 | What are heavy metals anyway? |
1:12.0 | And how can they impact autoimmune disease? |
1:14.7 | Is treatment always a good idea or can it sometimes harm instead of help? |
1:19.4 | I have a wonderful guest to answer these questions and more. |
1:23.1 | Dr. Christopher Shade is the founder and CEO of Quicksilver Scientific, a company that specializes in |
1:29.4 | heavy metal testing and treatment. He has a PhD in environmental metals chemistry, and he has trained |
1:35.3 | doctors worldwide on the subject of heavy metals and the human detoxification system. I'm excited to |
1:41.7 | have them on the show. Welcome, Dr. Shade. Thank you. Happy to be here, |
1:46.2 | Arlene. Before we dive into our interview, though, let's give a shout out to our podcast sponsor, |
1:51.1 | Paleo on the Go. They are a frozen meal delivery service with a huge autoimmune-friendly menu, |
1:56.0 | and they have a new item they recently added to the menu. It's a summer lamb burger with Mediterranean veggies. |
2:02.6 | And I don't know about you, but I mean, burgers taste great year-round, but I seem to crave |
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