4.8 • 20K Ratings
🗓️ 8 April 2020
⏱️ 66 minutes
🧾️ Download transcript
Ed’s not the only metalhead in the dream restaurant this week, as Sam Carter – lead singer of Architects – chooses his dream menu. And he proves the rule: the heavier the band, the more documentaries they watch.
Recorded and edited by Ben Williams for Plosive Productions.
Artwork by Paul Gilbey (photography and design) and Amy Browne (illustrations).
Architects’ latest album ‘Holy Hell’ is out now.
Follow Sam Carter and Architects on Twitter: @samarchitects / @architectsuk
Follow Off Menu on Twitter and Instagram: @offmenuofficial.
And go to our website www.offmenupodcast.co.uk for a list of restaurants recommended on the show.
Watch Ed and James's YouTube series 'Just Puddings'. Watch here.
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0:00.0 | My top tip would be don't touch your eyes after you've chopped this podcast because it's |
0:16.6 | pretty hot. Welcome to the off menu podcast with Ed Gamble and James A. Kaster. |
0:21.6 | I've over intro so far. Is it? I loved it. I really liked it. |
0:24.8 | As you know, as you know, I always panic just before I have to do them because I don't |
0:28.8 | plan them in advance. Yeah. |
0:30.4 | And it's in the split second before and that was probably my favourite tip. |
0:33.8 | That was a very good one. And here we are, enough menu. |
0:35.9 | Because we're going to ask a guest what their favourite ever start a main course, dessert, |
0:39.4 | drink and side dish. It ever is. It's as simple as that. |
0:43.2 | We're in a dream restaurant. I'm a genie. James is a genie. |
0:46.0 | I guess this week is the lead singer of the band Architects Sam Carter. |
0:52.2 | Sam Carter. I'm big into Architects, James. |
0:55.2 | Fantastic band. Fantastic. |
0:57.1 | Making waves at the moment. |
0:58.8 | Doing huge things, playing massive venues, a massive hope, I think, for British metal. |
1:05.2 | Yes. Very exciting. They're latest album Holy Hell. |
1:08.7 | Absolutely fantastic. But if you, I mean, all of their albums are good. |
1:12.0 | This one's absolutely astonishing. So go and check that out. |
1:14.5 | So we're welcoming Sam Carter into the restaurant. Obviously, I'm a bit of a metalhead. |
1:19.2 | Even though that is the case, if he mentions the secret ingredient, he will be thrown out of the |
1:25.8 | restaurant. And this week we are getting specific when it comes to the secret ingredient. |
1:30.3 | Spent-sific. |
... |
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