Welcome back guys. Welcome back to our UT channel. I'm joking, dear. Welcome.

Oh no, I've edited our YouTube videos today, so that's going to be out soon guys.

Guys, apparently we're so, we're so aggressive towards each other. That's like

actual true history, that's lovely, right? And we are just so aggressive. I'm like,

oh, we're so rude to each other. I'm like, we're just getting pissed off, don't we?

Should we talk about quickly what we're drinking take as it's quite exciting?

Yeah, we've got some funky new things. You go first.

So I am drinking this lovely organic French bubbly. It's from a brand called

French Blume, which I saw on a lady called Donna Iders Instagram, and then I followed

them and they're actually in South Wales. And it's organic, definitely.

Zero percent alcohol and it is delicious and it's vegan and it's pretty low in cow

like no sugars, four grams of protein in it. How is that? Oh, wow.

It's done. Preserved to free. It's basically, and it's delicious.

Stunning bottle, yeah, yeah, yeah. Yeah, it looks really lovely, shea.

Yeah, and how does it taste? Give us a quick taste.

Right, okay. I love the champagne glass, you've got.

It smells a little bit sweeter than normal champagne, but then it tastes

delicious. Honestly, delicious.

Oh wow. That does look really nice.

It's like a, I wouldn't like a sweet champagne, but it does taste like a sweet

champagne, but it's not sweet. I got, it's fruity. It's fruity, yeah.

It's really yummy. Like I would drink that as like a, a drink. Yeah, lovely.

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