4.6 • 3.1K Ratings
🗓️ 7 April 2022
⏱️ 51 minutes
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0:00.0 | This episode is brought to you by Slack. With Slack, you can bring all your people and |
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0:11.1 | enable flexibility and automate workflows. Plus, Slack is full of game-changing features |
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0:26.9 | Slack.com slash DHQ. |
0:29.9 | Yeah, yeah, check one, two, check one, two, is this mic on? Is this mic on? Hey, listen, |
0:36.9 | man. It's the one and only trend set of DJs since. And you're listening to cocktails. |
0:40.9 | Dirty discussions with Kiki and Medina Monroe here. |
0:50.9 | Today's cocktail is called Spread Them Legs, baby. |
0:55.9 | The ingredients, one and a half ounces of vodka, two ounces of chilled black tea, 0.75 ounces |
1:02.9 | of Habiscus Simple Serup, 0.75 ounces of lemon juice. And then this is how you're going |
1:08.9 | to make the simple syrup. So you're going to add a handful of Habiscus leaves to a half |
1:12.4 | a cup of water and a half a cup of sugar, boil until the sugar is dissolved. The syrup |
1:17.2 | will have red hue from Habiscus leaves set aside and let cool for about 10 minutes. Here's |
1:22.5 | how you're going to make it. You're going to add a scoop of ice to a shaker at all the |
1:26.0 | ingredients to that shaker and shake until chilled for about 10 to 15 seconds. |
1:29.5 | Strain cocktail into the chilled coupe glass, garnish with Habiscus leaves and cocktail |
1:35.5 | jerrys. And that is another cocktail brought to you by Country Crafts. Follow him at Country |
1:43.5 | underscore crafts, 19 country spell with the K, Craft spell with the K, like my favorite |
1:49.0 | mac and cheese. Now see, it was all sounding good, so you want to put craft in it. Now how |
1:56.0 | craft can any? Anyway, cheers. Cheers. This is cute. I like Habiscus. I do too. I was drinking |
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