You would have to eat 200 pieces of hydroponically grown spinach to get the antioxidants present in one leaf of properly grown biodynamic spinet.

You might have to eat like a hundred carrots to get the polyphenols present in one properly going carrot.

So when you look at our ingredients, you're going to recognize the ingredients because I'm only using whole foods.

So you're going to recognize them, kammael, kalendula, these are words you've heard of.

They could have been in your lunch.

They're grown at a cleanliness and nutrient density that is statistically speaking probably unlike anything you've experienced the date

because 0.002% of US farmland is certified biodynamic and some 90

odd percent of that is dedicated to wine grapes so there's practically zero percent of this

stuff available right

welcome to living for d with Paul Chet today's guest is Jared Picard

Jared along with his wife,

Felicia, is the co-founder of Be Here Farm and Nature,

a Biodynamic Farm and Experiential Wellness Brand,

located between St Helena, California and Austin, Texas.

Be Here produces unique artisanal self-care offerings

made by hand from ingredients grown on their farm,

which have featured at some of the best spars and hotels around the country.

Behere also hosts live nature and wellness retreats in dramatic locations around the world,

bringing nature connection as well as the Czech Institute's four Doctor Principles to life in compelling

week-long adventures.

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