4.9 • 45.1K Ratings
🗓️ 12 April 2024
⏱️ 66 minutes
🧾️ Download transcript
This week - there has been a potentially paranormal incident in the Ramsey bedroom, Rosie has discovered her newest toxic trait and Chris has spent a lot of time cleaning the hot tub….
Chris has a ‘thank you’ to give Rosie during the beefs, and QFTPs include an unconventional tattoo and piercing shop, as well as a dog walking incident!
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0:00.0 | B-Bab-Bab-Bab-Bab-B-B-B-B-C- |
0:08.5 | Tilde Rice. Now, Tilda is the UK's biggest rice brand with over 50 years of expertise |
0:10.5 | and the first rice brand to be B-corprated meaning that they meet the high standards of |
0:15.6 | social and environmental impact which I love. |
0:18.8 | I'm not surprised by that and you know what I absolutely I love rice you love rice so much I really do it's just |
0:24.8 | delicious I reckon will be up there in your favorite foods rice yeah yeah because it's |
0:28.7 | it's just really versatile and you can obviously you can have it with my favorite things yeah |
0:33.2 | chili con conny yeah curry brilliant you know put I make a lovely pork rice |
0:37.2 | yeah don't add an egg fried rice I do I do Chris and it's just well okay it's easier because Tilda have got the two minute pouch bags |
0:46.2 | that you put them microwave game changes and did you know actually you can just add it straight at the pan as well |
0:51.1 | well and stir-fry in a pan that cooks it as well for like a couple of minutes. |
0:54.6 | Brilliant. But I have actually learned how to cook rice. It took us 37 years of life, but I can now cook rice. |
1:01.0 | So you were cooking rice straight from the womb. Yeah. |
1:04.7 | From the room. Came out of the room with a walk. Just started smashing and in. Happy days. |
1:09.7 | Well, you know, well done. The trick is, is Chris you just leave it alone |
1:14.2 | don't such it so you stir it once rinse your rice first as well under water and then |
1:20.5 | you just stir it once and then you just leave it. |
1:22.8 | Wow. |
1:23.3 | You leave it. |
1:24.3 | And also when you drain it, put it back in the pan and put the lid on so it cooks a little bit more. |
1:28.9 | Okay. |
1:29.9 | It's a knack, but once you've got it, once you've got it, you've got it. And if you're stuck with any rice recipes let me just tell you this dead quick right |
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