4.9 • 45.1K Ratings
🗓️ 5 May 2023
⏱️ 65 minutes
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0:00.0 | 2025 is in sight with P&O Cruises and Hayes Travel. Summer 2025 cruise holidays are now available. |
0:08.9 | Sail away for seven nights cruising the Norwegian Fords, aboard P&O Cruises Iona in April 25, |
0:16.4 | from just 566 per person full board, including a 10% guest saving. Find out more and book today |
0:24.5 | in your local Hayes Travel. This week's episode is brought to you by Hello Fresh. Hello |
0:36.4 | Fresh are our absolute favourites and the UK's favourite recipe box. This month something very |
0:42.4 | exciting is happening. Yeah. They are specialising on childhood classic recipes. Oh what do you mean by that? |
0:50.2 | So just to tickle your little taste buds there, right? Childs with classics, some of them here which |
0:55.3 | sound unbelievable, right? Crispy chicken, enroasted garlic butter and cheesy mashed green beans. |
1:01.4 | And how good does this sound? Hang on. Creamy, coronation chicken with peas and bomb based |
1:06.5 | Albertator. Oh my gosh. So this is recipes that are nostalgic from people's childhoods. |
1:12.7 | Yes. Thankfully not from my childhood because I was the pickiest. If this were from my childhood |
1:17.9 | because I was a terribly that was a child it would be sieved, boliné sauce, |
1:20.9 | bones, spaghetti or turkey jettas and potato waffles, beige foods. Yeah, no. I ate very bad |
1:27.4 | these a child but I eat a lot better now thanks to Hello Fresh. They sound amazing. |
1:31.6 | You've actually tried a lot more foods since we started getting Hello Fresh. Oh god yeah. |
1:36.3 | Well we had I think we had a week off Hello Fresh and I was devastated and the box came yesterday |
1:40.9 | and I could have cried I was so happy and that's genuine. If you have had Hello Fresh before you |
1:45.1 | will know that at his home cooking made easy and affordable and there's amazing choice and variety |
1:49.2 | and they're not just the special ones we've talked about there are so many more recipes they're |
1:53.5 | ready for you. Yeah if you use it often like we do we've been using it for years you end up with |
1:57.2 | your favourites as well. So it's actually quite nice to try something a bit different because I'm |
2:01.0 | bringing a little special one out. I just I know what I like. Yeah. I know what I like. Yeah. |
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