Emily Mortimer

Be My Guest with Ina Garten

Discovery, Inc.

Food, Arts

4.9 • 760 Ratings

🗓️ 19 May 2024

⏱️ 32 minutes

🔗️ Recording | iTunes | RSS

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Summary

Actress Emily Mortimer joins Ina Garten for a day of cooking and conversation. Ina makes Emily a comforting Ravioli en Brodo while they discuss career challenges, and the two swap lessons in English Yorkshire Pudding and American Brunch Boards.

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Transcript

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0:00.0	I'm Ina Garten. I'd love to invite interesting people to my house for good food, great conversation, and lots of fun.
0:07.9	My friend, the incredible British actress, screenwriter and director, Emily Mortimer, famous for movies and TV shows, from Mary Poppins Returns and Notting Hill to Newsroom and Dallin M is joining me for an amazing day at the barn.
0:23.4	I'm really excited, but also a tiny bit scared.
0:26.4	I'm welcoming her with Ravioli and Bruto, an Italian suit made with her all-time favorite
0:31.5	ravioli.
0:32.6	This is so great.
0:33.9	I love it.
0:34.7	We're talking about love.
0:36.3	I had this crazy romance with this Russian poet called Dennis.
0:40.2	And cooking catastrophes.
0:42.1	Look like I'd committed a murder.
0:43.9	A sort of apple pie murder.
0:46.1	Then Emily's revealing the secret to her foolproof English Yorkshire pudding.
0:50.1	They're never this good. It's your influence.
0:52.2	And in return, I'm showing her how to make a stunning all-star bot brunch board.
0:57.1	I'm so glad you're here.
0:58.5	I'm so happy to be here.
1:03.3	I don't actually know Emily Mortor very well, but we did have dinner together one night with mutual friends, and she's just fantastic.
1:10.4	She's smart and funny,
1:12.1	just wonderful. So I decided to make ravioli and brodo, which is an Italian soup. I know
1:17.9	Emily loves ravioli, so I thought it would be a great thing to make. So I'm going to start
1:21.6	with little olive oil, a quarter of a cup of olive oil, in a pan. I'm going to put in onions,
	...

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