Em harvested a turkey : Part 1 with Force of Nature

Meathead Hippie

Emily Schromm

Health & Fitness

4.8 • 600 Ratings

🗓️ 14 December 2021

⏱️ 32 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Join Em as she shares the process of harvesting a turkey with Force of Nature, a regenerative company dedicated to reversing climate change, creating wildlife habitats, building soil, and providing every consumer accessibility to responsibly sourced meats. Join the movement of sourcing better meat for our planet: www.forceofnature.com Take $10 off your first box with code Meatheadhippie Podcasts referenced below! Steven Farmer & Power Animals - Meathead Hippie episode #48: https://emilyschromm.com/news/meathead-hippie-podcast-48-with-steven-farmer/ Bobby Gill & The Savory Institute - Meathead Hippie episode #107: https://podcasts.apple.com/us/podcast/107-with-bobby-gill-is-alternative-meat-better-for/id1212711812?i=1000446377110 Diana Rogers - Meathead Hippie episode #46: https://podcasts.apple.com/us/podcast/46-with-diana-rodgers-kale-vs-cow-and-the-case-for-better-meat/id1212711812?i=1000405201453 La Kahea Education Farm, Meathead Hippie podcast episode #138: https://open.spotify.com/episode/2p6UDEDmwk3U7814dGPZfp Get on the list for Em's revamped tea line below! www.herbalelement.com

Transcript

Click on a timestamp to play from that location

0:00.0	Hello and welcome to a meathead hippie podcast. I'm your host Emily Schramm and today I get very emotional.
0:08.1	I don't know why this. I mean, I do know why. This is a graphic and intense podcast and maybe it's not as graphic.
0:16.5	I could have gotten way more, but I just, I had to talk about this. I had to share this. I had to share
0:22.4	my experience with harvesting a turkey. It was the most crazy experience in my life. I know that
0:28.2	some people have hunted and this is a thing that might not be abnormal. This was so important for me
0:36.3	to bridge all the conversations I've had about
0:39.2	regenerative farming and agriculture and how to grow things in a sustainable, supportive way.
0:46.5	The podcast with Savory Institute and Bobby Gill and Diane Rogers and La Caheia Education Farm.
0:54.4	It's all been amazing and wonderful, but until I myself am an active participant in
1:00.5	this life cycle and recognize that I must understand that death is directly related
1:09.1	to helping give me life.
1:12.6	And the only way to intimately experience that is by being the one who takes the life.
1:20.5	I mean, holy shit.
1:23.1	It was important.
1:24.1	It was transformative.
1:25.8	And today's podcast, I get a share about it about my
1:30.8	partnership with Force of Nature and the beautiful experience that I had at Rome Ranch. And I hope
1:37.8	you enjoy. I hope it inspires you to think a little bit about the meat you eat. And I don't know. Outside of that, I just, I believe
1:48.1	we're all trying, right? We're all searching. We're listening. We're thinking. We're wondering.
1:55.0	So it's just a matter of now how do we implement? We know now what do we do?
2:05.3	And I think there's so many things that we can do.
2:07.2	I hope you enjoy this podcast.
	...

Please login to see the full transcript.

Previous episode | Next episode

Disclaimer: The podcast and artwork embedded on this page are from Emily Schromm, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Emily Schromm and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.