Eggs

Recipe Club

The Ringer

Arts, Food

4.9 • 3.7K Ratings

🗓️ 5 January 2021

⏱️ 59 minutes

🔗️ Recording | iTunes | RSS

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Summary

Bryan Ford joins Dave and Chris once again to respectfully discuss the three egg-centric dishes they have chosen for this speggtacular episode of Recipe Club. This one's for the microwave-heads. Hosts: Dave Chang and Chris Ying Guest: Bryan Ford Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	On the wheel today we have a mix of ingredients, products and dishes.
0:12.3	So today we've got apples, maple syrup, onion dip, ritz crackers, meatloaf, eggs, chili,
0:19.2	mac and cheese, bisquick and beef stroganoff.
0:22.0	I love this work.
0:23.0	A real smorgasbord here.
0:26.0	So.
0:27.0	Hold on, hold on, hold on.
0:28.5	What do you think he doesn't want to land on?
0:30.6	I think that Brian does not want to make any fucking beef stroganoff.
0:34.2	I'm going to say that.
0:35.2	That's right, man.
0:36.2	I'm sure.
0:37.2	I don't even know what beef stroganoff is.
0:38.2	I ain't even going to play.
0:39.2	That's hamburger, you know what I'm bringing to hamburger, you know what I'm bringing to
0:41.9	hamburger.
0:42.9	I will straight up bring to hamburger helper.
0:44.9	Straight up.
0:45.9	He wants bisquick real bad.
0:47.1	You know, bisquick, bisquick is dope.
0:50.0	Bisquick goes so hard.
0:51.2	It's great.
	...

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