4.6 • 3.1K Ratings
🗓️ 21 November 2024
⏱️ 106 minutes
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0:00.0 | Yeah, yeah, check one, two, check one, two. Is this mic on? |
0:05.0 | Is this mic on? Hey, listen, man, it's the one and only trendset of DJ since, and you're listening to cocktails. |
0:11.0 | Dirty discussions with Kiki and Medina Monroe. Yeah. |
0:19.0 | Today's cocktail is actually a mocktail. |
0:24.7 | You can add alcohol if you want at the very end, but I'm going to show you how to make |
0:28.1 | an eat, pray, love. |
0:29.8 | So what we want to do first is get some ginger beer and you're going to pour four ounces |
0:33.7 | into your shaker. |
0:34.7 | I already poured because we had to cut before this, so I'm not going |
0:37.5 | pour it. I'm just going to pour it like a little tad more. So four ounces of ginger beer, |
0:41.6 | two ounces of pineapple juice. So I am going to measure this one out because you don't want to do |
0:46.2 | too much pineapple juice because it could take over the flavor. I think that was one ounce, |
0:49.5 | but I'm fine with that. One ounce of lime juice. You should do fresh lime juice if you have the time and some limes. |
0:55.8 | But since I don't, we are going to do the fake lime juice. |
1:00.0 | After that, we need some hibiscus syrup. |
1:03.0 | This is gonna give the moktail, somewhat of like a cocktail flavor, even though there's |
1:07.3 | no alcohol in it. |
1:08.3 | It gives like just the feeling of a floral scent, |
1:11.6 | of maybe like a liqueur. |
1:13.6 | And then what we're going to do is close that up in your shaker. |
1:18.6 | Shake it up. |
1:20.6 | Shake it till it is. |
... |
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