What's up everyone? Welcome back to the final episode of the five-part series with Michael Bell.

This episode is wrapping up the conversation that I had with Michael and we're talking just about

Some of the easiest things that he encountered when he was starting his urban farm.

Basically what was easier than expected and then some of the things that were much harder than expected.

And we just close it out with some of his plans for the future. So it's a fascinating wrap up. I really

appreciated being able to talk to Michael. And I hope you enjoyed it as well. And if you did,

definitely let me know. And the way you can let me

know is leave a review on iTunes and let me know what you thought about this series and

the podcast as a whole and what I'll do is I will read out your review on the podcast and so you can bury a question

in there I'll definitely tackle the question I'll give you a shout out as well and

that's a good way to let me know what you thought about this content and what you

think about content going forward so So without further do, let's get into the

final episode. I figured let's get a little practical. Let's talk a little bit about how are you, what's your approach on the farm? It's a small farm. How are you planning what you want to grow and you're backing your dates out and doing all that sort of stuff? Because I know at least for me and for other people that

are just growing for themselves sometimes that planning can just get a little

little hairy and a little out of control so it'd be interesting to see how you

tackled it. That's the hardest thing that I found to do is to plan.

I didn't grow anything.

I literally shut the farm down July 31st because it got over 100

degrees and everything just it was just too hard to grow and I needed a break and I

was wanting to clear more land so I just shut everything down and I worked all of August

getting ready for September 1st to start growing again and I told my customers so I

thought immediately my salad mix you know that that's my bread and butter. You know, if you can get people

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