Earth Day Special: Algae-Based Nutrition Solutions & Caring More To Be Better | Whole Earth Radio | Season 3, Episode 3

Care More Be Better: A Podcast For Sustainable Social Impact and Regeneration

Corinna Bellizzi

Science, Self-improvement, Documentary, Earth Sciences, Society & Culture, Education

5.0 • 22 Ratings

🗓️ 22 April 2025

⏱️ 46 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Happy Earth Day 2025! In her second guest appearance on Whole Earth Radio, Corinna Bellizzi focuses primarily on her work with the sustainable microalgae brand, ORLO NUTRITION. Corinna is also the host of CARE MORE BE BETTER, which we touched on towards the end of the discussion - below are some links so you can see and hear for yourself what we were talking about!Thank you for caring about our world every day. Together we really can make a difference.http://www.orlonutrition.comhttp://www.caremorebebetter.comESSENTIAL EPISODES - CLIMATE ACTIVISM & YOUDonna Grantis, Activism Through Music, including her song which features clips of my interview with Tseporah Berman: https://caremorebebetter.com/creating-a-spark-in-climate-activism-through-music-with-donna-grantis/Listen to the episode that inspired Donna Grantis, featuring Tzeporah Berman of Stand.Earth & The Fossil Fuel Non-Proliferation Treaty: https://caremorebebetter.com/stand-up-with-the-earth-fighting-against-fossil-fuels-and-climate-change-with-tzeporah-berman-founder-of-standearth-and-fossilfueltreatyorgPaul Hawken On Why Carbon Is The Solution To Climate Crisis https://caremorebebetter.com/paul-hawken-on-why-carbon-is-the-solution-to-climate-crisisBook Review: Carbon: The Book of Life: https://caremorebebetter.com/why-paul-hawkens-carbon-the-book-of-life-is-essential-reading-for-climate-advocatesCorinna Bellizzi dives deep into Carbon: The Book of Life, the latest work by renowned environmentalist Paul Hawken, a 6-time NYT bestselling author.Josh Tickell, Filmmaker behind Kiss The Ground & Common Ground (both are available streaming on Amazon Prime on Earth Day): https://caremorebebetter.com/pushing-regenerative-agriculture-to-the-mainstream-with-josh-tickellJOIN OUR CIRCLE. BUILD A GREENER FUTURE:🌴 Subscribe to our newsletter, and we'll plant a tree in your honor! https://caremorebebetter.com🌲 Subscribe and rate us wherever you listen, and we'll plant another tree Follow us on social media:YouTube: https://www.youtube.com/@caremorebebetter TikTok: https://tiktok.com/@caremorebebetterInstagram: https://www.instagram.com/CareMoreBeBetter/ Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/caremorebebetter

Transcript

Click on a timestamp to play from that location

0:00.0	Hello, this is Rob Seaman, and you are listening to Whole Earth Radio.
0:17.5	Today is Season 3, Episode 3. My guest is Karina Belizzi, who is joining the
0:24.7	podcast for the second time with me today on Earth Day, which is a phenomenal celebration of,
0:34.0	you know, everything important to the environment and the planet, which is a real through
0:39.2	line through, I think, your career, Karina and your life. And thank you for being on Whole Earth
0:45.6	Radio. Well, it feels appropriate to be here talking about what I'm doing to help the Earth
0:51.4	today. So thank you for having me.
0:55.1	Yeah, thank you.
0:59.8	And I know last time we talked a lot about Care More Be Better,
1:05.5	which is your podcast in which you've had so many great environmentalists and scientists and activist and talked about environmental justice and social justice and lots of different
1:13.8	aspects of the movement to make the world better. But today we want to focus on Orlo
1:22.1	Nutrition, which is the microalgae nutrition company that you have worked with now for,
1:30.8	it's been a few years?
1:33.2	A hot minute, about four years now, four and a half years.
1:36.6	But if that was pre-market, as we were getting the parent company, Vaxa Technologies,
1:42.2	really ready for the launch of a brand.
1:45.0	So we had to create the brand from scratch.
1:47.0	We had to look at how we were going to integrate the nutrients that the company offered,
1:51.0	how we would formulate with them, who we would use as our contract manufacturers to
1:56.0	encapsulate something like a soft gel, because those things are generally not in-house. So we really had to
2:02.1	run through the gamut of all that product development space and entered the market in May of
2:07.9	2022 with a soft launch and then with a full production launch a little later that year. So we've
	...

Please login to see the full transcript.

Previous episode | Next episode

Disclaimer: The podcast and artwork embedded on this page are from Corinna Bellizzi, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of Corinna Bellizzi and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.