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Hey, it's Wendy.

And it's Jess and you're listening to the Food Heaven podcast.

Your online resource for delicious and nutritious living.

Hey everyone.

Thanks so much for tuning into another episode of the Food Heaven podcast with Wendy and Jess.

Today we have a very special guest joining us.

We have Timothy Packer and the creator of the Food Blog Mississippi Vegan.

Timothy is a photographer, recipe developer, food stylist, and cookbook author

from the Gulf Coast of Mississippi.

Timothy is also the creator of Mississippi Vegan, a concept that celebrates plants, mushrooms,

cooking, creative expression, and loving animals.

He currently lives and works in New Orleans, Louisiana.

Hello.

Welcome to the podcast.

Welcome.

So we are so happy to have you here.

Wendy, actually, I discovered you when Wendy forwarded me an episode of the One Part

Plant podcast with Jessica Mrenan, where you were just talking about being vegan and, you know,

how vegans can kind of sometimes be a little bit more laid back and how you kind of like don't

necessarily lead with like the veganism.

And then, you know, you also talked about some serious topics like, you know,

...