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The Food Programme

Dog's Dinner

The Food Programme

BBC

Arts, Food

4.4943 Ratings

🗓️ 7 January 2019

⏱️ 29 minutes

🧾️ Download transcript

Summary

Premium pet food has become big business. In the past year, loving dog owners in the UK spent 379 million pounds on posh nosh for their pooches. What's more, more and more of us are seeking out humanised doggie dining experiences as well...

Accompanied by her faithful canine co-host Gertie - a five-year-old rescue dog who is totally Zen until the postman calls - Sheila Dillon asks whether this is this new dog food focus is in our pet's best interest - or whether we're simply imposing our own food values on our canine companions?

Sheila visits Butternut Box - a food box delivery service creating nutritionally balanced meals delivered to the door, for dogs; hears from Glossop butcher John Mettrick who's launched a side-line making raw pet food; learns what goes into a high-end brunch for pampered pooches, at M Restaurant in London; and meets Agnes, a vegan dog-owner who's dog has also been vegan for nearly a decade.

Produced by Lucy Taylor.

Transcript

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0:00.0

You're about to listen to a BBC podcast and I'd like to tell you a bit about the

0:03.8

podcast I work on. I'm Dan Clark and I commissioned factual podcasts at the BBC.

0:08.6

It's a massive area but I'd sum it up as stories to help us make sense of the forces shaping the world.

0:15.3

What podcasting does is give us the space and the time to take brilliant BBC journalism

0:19.8

and tell amazing compelling stories that really get behind the headlines.

0:23.7

And what I get really excited about is when we find a way of drawing you into a subject

0:28.4

you might not even have thought you were interested in.

0:30.2

Whether it's investigations, science, tech, politics, culture, true crime, the environment,

0:36.1

you can always discover more with a podcast on BBC Sounds.

0:39.7

BBC Sounds, music radio podcasts. Hi my name is David Nolan and I'm one of the co-founder at button upbox.

0:54.0

Hi I'm Kevin Glenn also one of the co-flanders of Bonar on Fox.

0:58.0

So this is the production process beginning with the raw ingredients.

1:03.6

Yeah, so first of all we take our meat and we mince our meat.

1:06.9

Then we mix our minced meat with all of the rest of the dry ingredients.

1:10.9

So whether that be lentils sweet potato carrots broccoli

1:14.6

peas all the hygiene and food quality standards you'd expect in a ready meals

1:19.6

production unit but these meals aren't for us. They're for dogs. You don't need me to tell you that we're a country of animal lovers,

1:38.4

nowadays nearly half of us own a pet, and in spite of protestations from some court as it's dogs that remain

1:45.2

woman's best friend man's two for that matter this is my dog girtie a rescue

1:51.8

Staffordshire terrier Dutch Shepherd Cross.

1:54.4

She's very calm and loving and she doesn't bark much except when someone's at the door.

1:59.6

And she really likes her food. And it's my husband who supervises her diet. And he orders

...

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