I'm Mr. Green, for example. I'm already upset. When I find my ball in the bunker, I'm really upset.

And when I find my ball in a fried egg.

Fried egg. The dreaded fried egg.

Fried egg. Fried egg.

Fried egg. Fried egg.

Fried egg. Fried egg.

I'm about ready to run off the golf course course.

Welcome back to another edition of the Fried egg podcast.

Today's episode is with Barry Swirluga from the Washington Post.

Barry writes about baseball a lot. He covers the Washington Nationals as well as, you know, just general baseball topics for the Washington Post.

He also covers golf for the Washington Post.

So he was at the Masters. He goes to the major championships. You see Barry Barry out on the golf beat as well.

You know, I would have been wanting to do this pod for a few weeks now with the new rules with Major League Baseball.

Major League Baseball obviously has undergone a pretty substantial change in the rules of the game for this year.

The intentions of them really were to modernize the game speed up the game.

Make the game more appealing to a younger audience and they've instituted things such as a pitch clock bigger bases.

And really, you know, this is a seismic change for a sport that has held long standing traditions history.

You know, it might sound familiar to another sport we talk about a lot on this podcast golf.

Obviously, pace of play has come to a head in recent weeks.

You know, I think slightly unfairly, I think Patrick Catley has become the poster boy for this.

There are a lot of slow goffers. Patrick Catley obviously is in contention a lot.

He's one of the best players in the world. So it kind of comes to light. But let's not act like there isn't a hundred slow players on the PGA tour.

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