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A lot of great conversation about culture, how to live your life a little bit more deliciously,

and great, great discount codes to our partners, athletic brewing,

comment to your coffee, any day cookware. I have a real breakthrough with any day that I'll share in

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our salts, our spices, our chili crunch, and our instant noodles available. And there's a

discount code if you're not close to a Whole Foods or Target or store like that available nationwide.

And Bang Bar, reopened after many, many three-year hiatus back at Columbus Circle.

It's a restaurant that we have in the Castle Paulton right now still. The original location is

in Columbus Circle and that's back open. And if you want to know what it's like, we sort of had

the origins of this at the spitt, vertical spit episode of, of We Delicious Season 2. And I am excited

that it's back when I'm back in New York. I can't wait to try it because I hear it's better than ever.

But yeah, anyway, let's get on to the show.

Welcome to the Dave Chang Show, part of the Ring of Podcast. I work presented by Major

Dumb and Media. Thank you, Yolotengo, as always. Chris, what's up, man? Tell me feels weird.

I don't know, just life, I guess. How many days a week do you feel like you have a legitimate

tummy ache? I mean, every day. And I don't say that facetiously. I'm positive. I'm some kind of

gluten intolerant. And I know I'm lactose intolerant and none of that really stops.

Should we take the tests? Do we take the low? I know. I know I'm dairy. I've had the DNA.

The gluten is something that we've, all I do know is when I cut it out, I feel so much better.

We got it. Yeah. Our partner, Chris Chêng, just took one of these things where you get like

...