Welcome back to the Stronger by Science Podcast.

In this episode, Greg shares a coaching tip on using exaggerated cues for lifting technique.

Then we discuss a ton of new studies that came out this month.

Topics include Fat-free mass index,

dietary nitrate, caffeine, sleep, grape,

coolate, and more. Then we have an interview with Dr. Brad Dieter who tells us about research on artificial sweeteners,

processed foods, and body fat set points. Thanks for listening and enjoy the episode.

Welcome back to the Stronger By Science Podcast.

This is your host Eric Trexler.

I'm joined by my temporary guest host Greg Knuckles.

Thank you for having me back on.

Of course, yeah.

So when you think Stronger by science, you probably think little yotti,

little uze vert, a little pump, a keshi 69, because we are in good company. We are now available on SoundCloud.

Yeah, we saw how many of the truly defining artists of our generation got their

start on that platform. A fair amount of our listeners had requested that we get on Sound Cloud. We're still on virtually every podcast app out there plus YouTube and Spotify, but a fair amount of people want it sound cloud so we are now joining the greats on sound cloud to try to take over the platform

Absolutely we took over all the others and we got one more kind of in our crosshairs here.

Yes, sir.

Okay, so to start the episode, Greg, you got some feets of strength this week.

Yeah, so there haven't been that many huge meets recently, so this will be shorter than normal.

I feel like feats of strength is almost just becoming the Julius Maddox watch. We talked about him

breaking the American record with his 723 bench in our last episode. More

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