Hi, it's Mark Bitman from Food with Mark Bitman.

Friends, a word from the folks at Whole Foods Market.

Customers love shopping at Whole Foods Market on holidays, like Thanksgiving and Mother's Day.

But the fact is there are lots of ways to save on quality items every day at Whole Foods Market.

Here are some of them. You can see the savings for yourself because Whole Foods Market has great everyday prices on customer favorites like responsibly

farmed salmon, no antibiotics ever chicken breasts, organic strawberries,

organic blueberries, and more. And you don't have to sacrifice quality to save. There are so many ways to save at

Whole Foods Market and now you know. Hello, it is Graham. Welcome to a classic big interview. Today, join me. We're going

back to season 2015, 2016.

This is what I had to say about it back then.

I don't know where you are in the car, in the gym, in the bath, running a small country. I know where I am, I'm in Spain, and this is David

Moyes, the big interview part two. And if you're frustrated that it's in two parts or if you've any other little

complaint I have to say it's down to most of you because when you enjoyed the

first world podcast with Gary Neville, Jimmy Carrech, Gordon Strach and

Kevin Bridges, many, many of you in fact the majority said could have listened to more of that,

make them longer please, so here you go. what you already know if you've listened to

part one is that we saved the way he talked about an extraordinary time in his

life a successful time in his career at Everton the strong character and the

likable man, Toffee Mad, Bill Kenwright, letting

Gaza go, but not letting him go to Burnley, not at the right time anyway, coming

nose to nose with Duncan Ferguson and then making friends and we recorded this just ahead of Big Duncan's testimonial at Everton against Phillerel.

About United, about a phrase that David uses the poison you have to face in your

...