Christine Tobin, The Food Stylist Behind HBO Max's "Julia"

Radio Cherry Bombe

The Cherry Bombe Podcast Network

Restaurants, 591312, Business, Arts, Food Radio, Interviews, Kerry Diamond, Female Chefs, Radio Cherry Bombe, Entrepreneurs, Society & Culture, Women, Careers, Women In Food, Food, Cherry Bombe Magazine, Talk Radio, Chefs, Restaurateurs

4.6 • 592 Ratings

🗓️ 28 March 2022

⏱️ 36 minutes

🔗️ Recording | iTunes | RSS

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Summary

When Christine Tobin answered her phone one December day in 2019, she had no idea it would lead to the job of a lifetime: food stylist on the set of "Julia," the new HBO Max original series based on the life of Julia Child. Christine joins host Kerry Diamond to share what it was like behind the scenes, how she did her research, and what Julia Child means to her. Was all the food real? Did Christine and her team follow Julia's recipes for the featured food? Give a listen to find out! Christine also shares some of her favorite foodie films and TV shows, from "The Cook," "The Thief," "His Wife & Her Lover" to "Anne With An E." Listen wherever you get your podcasts. Thank you to Foxtrot Market for sponsoring this episode. If your f&b brand is the next big thing, apply to Foxtrot’s Up & Comers Awards! The deadline is April 4th. Radio Cherry Bombe is recorded at Newsstand Studios at Rockefeller Center in New York City. Our theme song is by the band Tra La La. Subscribe to our newsletter and check out past episodes and transcripts here! More on Christine: Instagram

Transcript

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0:00.0	Hi, boys and girls are all fired up.
0:08.0	Hi everyone, you are listening to Radio Cherry Bomb, and I'm your host, Carrie Diamond, coming to you from Rockefeller Center in the heart of New York City. Each week, we talk to the coolest culinary personalities around, the folks shaping and shaking up the food scene. Today's guest is Christine Tobin, the food stylist behind the new HBO Max original series,
0:39.3	Julia, which premieres this Thursday, March 31st, and is based on the life of Julia Child.
0:45.7	Christine joins us to share what it was like behind the scenes, how she did her research,
0:50.1	and what Julia Child means to her.
0:52.4	Stay tuned for our chat.
0:54.5	Speaking of Julia, I'm very excited to share the news that I'll be hosting the official HBO Max companion podcast for Julia.
1:02.4	It's called Dishing on Julia, and it debuts right after the premiere on Thursday night.
1:07.5	We'll have great guests, including the cast and creatives from the show. They're a lovely
1:11.9	group of people, and I've really enjoyed getting to know them. We'll also have special guests like
1:17.0	Ina Garten and Dory Greenspan, and you know how much we love them here at Cherrybaum. So give a listen
1:22.7	to the trailer, and I would love for you to subscribe to Dishing on Julia. You can find the show on all podcast platforms.
1:30.5	Today's show is sponsored by Foxtrot. Foxt is the modern corner store that's redefining convenience.
1:37.2	Foxtrot has markets in Chicago, Dallas, D.C. and Virginia. Foxtrot also has a curated online shop from Cherrybaum, featuring our favorite
1:46.6	women-owned brands, and you can find it at Foxtrotco.com. You can check it out right now and
1:52.9	pick up some yummy stuff from brands we love, including Brightland, Fly by Jing, Pineapple
1:58.6	Collaborative, and Diaspora Co. I also want to tell you about Foxtrot's second
2:03.6	annual up-and-comers awards. Foxtrot is looking for the next big thing in food. Is that your brand?
2:10.0	If so, grab a pen. You can apply now through April 4th at Foxtrotco.com backslash up and comers. Don't delay. That deadline is coming up fast,
2:20.9	and that link is in our show notes, by the way. Winners will receive a spot on Foxtrot shelves
2:26.2	plus funding, marketing support, and mentorship from some of the biggest names in food.
2:32.4	And now for some housekeeping. It is Jubilee Week.
	...

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