So our most important priority with our customers right now is for them to trust us.

I don't want to share someone else's thoughts.

I want to create my own original thoughts.

I want to create my own original solutions.

I want to look at situations and come up with my own phrasing, my own words, and do it my way.

This is the John Tapper podcast.

Shut it down.

Well, hello, everybody.

Welcome to John Taffer podcast.

So this is my 36th day in quarantine.

And, you know, I've been talking a lot.

Boy, I've been all over the news channels.

And if you watch my social media, you see I've been all over the place.

I've been really trying to be a voice for my industry, trying to bring out the organizations that are doing such great work, support them, but also try to support our industry, which is a little frozen right now, a little stuff. And whether we're in a restaurant business or retail business, we have been in a sustaining mode for too freaking long to tell you the truth.

And we are now just dealing with sustaining this.

How many of us are really dealing with what do we start?

Now on Monday, Georgia goes back to business, restaurants open.

That's a big deal.

Have those restaurants created marketing plans.

Have those retailers created marketing plans. What are we going to do when a green light comes on? Well, I've been looking

and thinking and writing and calculating and doing everything I can to try to think this through as an

industry. And opening taffers tavern in Alpharetta, Georgia, outside of Atlanta in July is a big challenge

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