Brü & A #14
The Brülosophy Podcast
Marshall Schott
4.9 • 1.2K Ratings
🗓️ 11 August 2020
⏱️ 68 minutes
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| 0:00.0 | For all you professional brewers out there, I'm here to tell you that planning brew schedules is easier than ever with imperial yeast to guarantee that commercial orders up to 20 liters of four of their most popular strains will ship free if they're not in stock when you place your order. |
| 0:14.4 | So in addition to pitching right with the highest quality yeast on the market, |
| 0:17.4 | they're promising that yeast will be ready when you need it or shipping is on them. |
| 0:21.4 | A killer deal from an incredible company. |
| 0:23.4 | Whether you're a pro or a home brewer if you haven't tried imperial yeast in your |
| 0:27.0 | brewery it is time to up your game. Check out everything imperial yeast has to offer |
| 0:31.5 | and place your commercial orders at Imperial Yeast. |
| 0:34.3 | com. Hello all of you awesome listeners of the Bruosophy podcast. Thank you for being |
| 0:49.3 | interested enough in this show to keep us going for so long. It's hard to believe but this is our 150th episode which I view is a pretty cool milestone. |
| 0:58.0 | Joining me for the first time to answer a bunch of listener questions in this Bruin A episode is contributor Andy Carter. |
| 1:03.6 | 150, that is a lot of content. |
| 1:06.1 | I'm really happy. |
| 1:06.9 | I'm really impressed with that. |
| 1:07.9 | What everything you've done to support Brulosophy. |
| 1:10.6 | You know, everyone on the contributors, |
| 1:12.1 | all of us together, so it's it's great to see a hundred |
| 1:14.4 | 50 episodes in the bank. |
| 1:15.4 | Yeah, yeah, I mean that and the fact that we've I don't I'm feels like I'm patting ourselves on the back here |
| 1:20.1 | but the fact that we continue to publish a couple articles every week and then do this |
| 1:23.6 | podcast, it really is, I think, a testament to the, what I feel like is the people who are |
| 1:28.4 | listening to the show and reading the website and visiting, you know, visiting over there all the time how much they |
| 1:33.2 | enjoy it because we couldn't do this without the support of those people so I was |
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