Bobby Flay

Be My Guest with Ina Garten

Discovery, Inc.

Food, Arts

4.9 • 760 Ratings

🗓️ 29 September 2024

⏱️ 34 minutes

🔗️ Recording | iTunes | RSS

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Summary

It's a dream come true for Ina Garten when chef, restaurateur and fellow Food Network star Bobby Flay comes to spend an amazing day at the barn. She welcomes her fabulous guest with Cherry Pistachio Biscotti and shows Bobby how to make a quick Irish Coffee Affogato before digging deep into his amazing career, from the mentor that changed his life to make-or-break restaurant reviews. Then, it's Bobby's turn as he teaches Ina how to make his favorite fast pasta dish, Fresh Fettucine with Anchovy Butter and Chives, garnished with incredible garlic lemon breadcrumbs.

Recipes from this episode:

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Transcript

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1:02.1	I'm Inagarton. I love to invite interesting people to my house for good food, great conversation and lots of fun.
1:09.9	My friend Bobby Flay, the award-winning chef, food network host, restaurateur, and author
1:15.4	is joining me for an amazing day at the barn.
1:18.4	Invitation of a lifetime, I'm going to the Ina Garton's house.
1:23.1	I'm welcoming him with cherry pistachio biscotti.
1:26.2	You're going to give me the recipe of this, right?
1:27.4	I'll give you the recipe.
1:28.3	Perfect.
1:29.1	Then I'm showing Bobby how to make Irish coffee afigato.
1:32.2	This is the kind of fusion I like.
1:33.8	We're sharing confidences.
1:35.4	We're getting deep, I know.
	...

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