4.8 • 2.8K Ratings
🗓️ 2 November 2018
⏱️ 35 minutes
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0:00.0 | Nautic nature is ever changing and unpredictable. |
0:05.1 | Shifting between wind, sun and rain, but one thing is certain, this landscape shares its |
0:10.8 | goodness with us all. |
0:12.6 | Yard is the delicious plant-based oat drink, made with simple, all-natural ingredients, |
0:18.4 | and organic oats grown and harvested in Nordic fields. |
0:22.4 | Yard, inspired by Nordic nature, find it in the chill, deri alternative's aisle. |
0:29.4 | No, I do- okay, I do that now. |
0:31.4 | I'm gonna expose myself, but at restaurants, if they wait to recognize me, I tip a lot. |
0:36.0 | Yeah, to be honest. |
0:37.0 | To be over a ridiculous amount, just so they think they could spread the wood that I'm |
0:39.9 | really nice. |
0:40.9 | That I'm a good dude. |
0:42.9 | Welcome to Don't Mess. |
0:44.2 | I'm Christine Sidelko. |
0:45.6 | And I am Chris Clemens. |
0:47.1 | And this is our podcast. |
0:49.0 | On the podcast, we are just trying to learn more about people, places, and things. |
0:55.3 | Personally, I want to learn more about adjectives, adverbs, and nouns. |
0:59.5 | See, I'm more of a preposition guy. |
1:01.2 | We're making this sound like a podcast about grammar. |
1:04.5 | Basically, we interview people that we find interesting and want to learn more about, |
1:07.9 | and hopefully you want to learn more about them too. |
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