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Beautifully Jewish High Holiday Table

Tablet Studios

Tablet Magazine

Judaism, Society & Culture, Religion & Spirituality

4.61.5K Ratings

🗓️ 27 September 2024

⏱️ 39 minutes

🧾️ Download transcript

Summary

On this episode of Beautifully Jewish, we’re preparing for 5785 with a focus on the holiday table. Rethinking the table just might ground you and bring some clarity as you get ready for these days of awe. Tanya begins the episode with her reflections on the spiritual significance of the table before she and guest host Shannon Sarna share three interviews that serve up some sage advice.  First, we learn about creating your own beautiful holiday table with blogger Rebekah Lowin, aka The Jewish Martha Stewart, who shares some surprisingly simple ways to elevate your holiday table. Next, etiquette expert and author Lisa Gaché joins us to talk about how to bring our best selves to holiday meals (hint: it starts with a smile). We couldn’t fit all of Lisa’s ideas into this episode, but if you’re interested, check out this link about Talmudic table manners. Finally, we chat with Jewish culinary legends Michael Solomonov and Steve Cook to hear more about their new book Zahav Home: Cooking for Friends and Family and get their recommendations for a delicious holiday menu. Listen to the end to hear their true thoughts on that old Jewish pantry staple: Lipton French Onion Soup Mix.   This episode of Beautifully Jewish is hosted by Tanya Singer with guest co-host and Queen of Jewish comfort food, Shannon Sarna who shares her recipe for Balsamic Apple Date Challah. Learn more about becoming a Tablet Member at tabletm.ag/uomember. Write to us at unorthodox@tabletmag.com, or leave a voicemail on our listener line: (914) 570-4869. Unorthodox is produced by Tablet Studios. Check out all of our podcasts at tabletmag.com/podcasts.

Transcript

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0:00.0

Hi friends, It's beautifully Jewish host Tanya Singer here with a special

0:17.7

episode about your High Holiday Table. We're bringing you three interviews

0:22.1

today. We have blogger Rebecca Lowen who joins us to talk about how to decorate your holiday table.

0:28.0

Then we're joined by etiquette expert Lisa Gache, who shares some tips about how to behave around the table and finally

0:35.6

we interview restaurateur Steve Cook and Michael Solomonov to give us some culinary

0:40.7

inspiration. But before we get to the interviews I want to share a

0:45.3

little bit about why we decided that this month's beautifully Jewish object

0:49.5

should be the table itself.

0:52.7

When I got married 26 years ago, my husband's grandfather Nat wanted us to have something

0:57.6

for our new home.

0:59.2

He wanted us to have a dining table.

1:01.8

A table, I thought? We had a cheap table and chairs my husband

1:05.5

bought before we lived together. It would hold up I thought. A table was

1:09.6

expensive and plus how could we accept such a big gift? I thought we could use the money on

1:14.9

something we really needed. Not a luxury item like a big dining table, but Grandpa Nat

1:20.3

insisted. The gift was a fitting one. Grandpa Natt and his wife Miriam of Blessed

1:26.2

Memory hosted countless bustling holiday meals in their home in Queens, New York. It was only

1:31.8

fitting that we should have a table to because as the first of

1:35.6

their grandchildren to be married we were to bring the next generation of family

1:39.6

together around that table. I didn't think of the table as particularly Jewish at the time

1:44.9

but have since learned how deeply spiritual that gift was. You might think that

1:50.1

the thing that makes it Jewish is the obvious connection to family and being together.

...

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