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The Dr. Gundry Podcast

Autoimmune diseases: Nature or Nurture?

The Dr. Gundry Podcast

PodcastOne

Nutrition, Medicine, Health & Fitness, Talk Radio

4.61.7K Ratings

🗓️ 19 October 2020

⏱️ 39 minutes

🧾️ Download transcript

Summary

Chef Seamus Mullen, award-winning chef, author of Real Food Heals and Goopfellas podcast co-host, tells me how he almost completely eliminated his rheumatoid arthritis... with FOOD! We also share our favorite tips for getting healthy and staying healthy, plus Seamus reveals the best way to ask for a substitution at your favorite restaurant. Full transcript and show notes: drgundry.com/seamus-mullen

Transcript

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0:00.0

Welcome to the Dr. Gundry Podcast I am speaking with now LA-based

0:18.3

chef author restaurant tour and wellness advocate Seamus Mullen.

0:24.4

More than a decade ago, Seamus was diagnosed with rheumatoid arthritis and autoimmune disease

0:30.3

that causes pain and swelling in your joints, among other things that we're going to talk

0:34.7

about. But through diet, exercise, and other lifestyle changes he was able to turn things

0:40.9

around. Now he's using his experience to help others.

0:45.4

Seamus, welcome to the program. It's good to see you.

0:48.2

Good to see you as well. Thanks for having me. Thank you. You know I was on your Goopfellow's broadcast.

0:53.8

Yeah, not too long ago.

0:54.8

We had a great conversation.

0:55.8

We had a good time and thank you.

0:57.8

So you've opened multiple successful restaurants

1:02.1

and have been featured on shows like the next iron chef

1:05.3

chop the today show and like I mentioned co-host of the Goopfellow's podcast. Yep.

1:13.0

So you've made a name for yourself in the culinary world.

1:17.7

So how did you get into that in the first place?

1:20.3

You know, I was really lucky to grow up on a small farm in Vermont, so I was around good food from a very, very early age, and my grandmother was an exceptional cook, and she was my primary caregiver, my parents were working.

1:34.0

So I got to spend a lot of time in the kitchen with her when I was little.

1:37.0

And it's funny, when people asked me when I learned to cook,

1:41.0

I actually can't ever remember not cooking. Cooking was just one of the

1:45.1

chores that my brother and I had to do at all time, you know, when we're growing up.

1:48.1

There was one night a week when we had to cook starting from a very young age. And the more I realized when I made food

...

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