Animal-Friendly Gardens: Plants, Flowers, and Trees Named After Animals
Food for Thought: The Joys and Benefits of Living Vegan
Colleen Patrick-Goudreau
4.8 • 1.6K Ratings
🗓️ 2 September 2020
⏱️ 79 minutes
🧾️ Download transcript
Summary
The thousands of animal-related words and expressions we have in our English language illustrate how deeply connected we are to animals, and that's never more apparent than in the names of plants — both the common names and the botanical names. Join me on this fun journey through gardens, fields, and forests as we discover plants, trees, flowers, and fungi named after animals.
Thank you to everyone who supports this listener-supported podcast.
Transcript
Click on a timestamp to play from that location
| 0:00.0 | And I'm and Welcome to Food for Thought. Today's episode is Animal Friendly Gardens. Plants,, and flowers named after animals. |
| 0:25.2 | Welcome everybody, Colleen Patrick O'Dro here. I'm your host, you can find me at joyful vegan.com, |
| 0:31.2 | you can find me on social media. Thank you so much for listening to |
| 0:35.1 | food for thought and for subscribing to food for thought wherever you listen to |
| 0:39.5 | podcast and thanks for sharing it obviously and for |
| 0:45.0 | sharing it, leaving ratings and reviews. Food for Thought is also a 100% listener supported podcast, |
| 0:49.0 | so thank you for supporting it. |
| 0:51.0 | You can join other listeners in supporting this |
| 0:53.1 | podcast and receiving the podcast transcripts as well as other bonuses and |
| 0:57.5 | perks by going to patreon.com slash Colleen Patrick Godreau. I'll tell you about this a little bit later on but there is a new feature at |
| 1:07.5 | Patreon which I'm quite thrilled about. It's something I had a long time ago a long long time ago, when you were supporting this podcast, |
| 1:15.3 | when it was just supported through PayPal, and that is annual patronage. |
| 1:20.6 | So you can make a pledge, depending on what level you choose and you can pay |
| 1:26.2 | annually as opposed to monthly and I'll talk to you about that in a little bit but most of all |
| 1:30.9 | thank you for being here it's been wonderful to connect with so many |
| 1:35.7 | of you through my online cooking classes that I've been hosting every week they have |
| 1:40.1 | been a life saver for me for I hear from so many of you they've been so much fun and |
| 1:47.2 | it's just it's just been wonderful to share the recipes that I've developed |
| 1:51.4 | over the years with you in classes in real time |
| 1:55.3 | from wherever you are around the world. We just had our homemade tofu class that |
| 1:59.9 | 80 people were registered for which was just fantastic and I will most likely be |
| 2:05.6 | teaching that class again. When you sign up for the classes you get the recipes in |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Colleen Patrick-Goudreau, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Colleen Patrick-Goudreau and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2026.