4.8 • 1.9K Ratings
🗓️ 21 November 2018
⏱️ 37 minutes
🧾️ Download transcript
Beware the legal-industrial copyright complex
Akimbo is a weekly podcast created by Seth Godin. He's the bestselling author of 19 books and a long-time entrepreneur, freelancer and teacher.
You can find out more about Seth by reading his daily blog at seths.blog and about the workshops at akimbo.com.
To submit a question and to see the show notes, please visit akimbo.link and press the appropriate button.
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0:15.9 | The baker is incensed. According to the folk tale, it goes like this. Every day, a poor citizen of the neighborhood would come stand in front of the bakery and inhale deeply the smells coming out of the ovens. The person down on his luck said well I can't eat |
0:21.9 | well but at least I can smell these delicious |
0:26.0 | odors. The baker was incensed. Theft was occurring. He went to the local judge who dragged in the poor citizen. And they |
0:37.1 | said to the citizen, what are you doing? The citizen confessed, I'm standing in |
0:41.6 | front of the bakery breathing in these |
0:44.6 | delicious odors. Well the judge looked at him and said that's theft. Go home and |
0:50.0 | bring in all of your money, every penny you have. |
0:55.0 | The citizen couldn't believe it. |
0:57.0 | He grabbed the money from home, |
1:00.0 | came with tears in his eyes to the judge. |
1:03.6 | The judge took his money and said to the baker, here, come, |
1:06.7 | come here. |
1:07.8 | And the baker approached the judge. |
1:10.3 | The judge took the money and jingled it loudly right next to the baker's ear and then handed it back to the poor citizen. |
1:20.0 | And he scolded the baker and he said, |
1:22.0 | You lost nothing when that man smelled your baked goods. |
1:26.0 | But now, at least you've heard the sound of his money. |
1:32.0 | Hey, it's Seth, and this is a Kimbo. |
1:37.0 | We'll be back in a second after this message from our sponsor, Lenovo. |
1:46.3 | My name is Moody Spatee and my small business is Lizziziziz Kitchen, a modern Lebanese |
1:51.2 | restaurant. My story starts in Lebanon. I was born and raised there but |
1:55.8 | I immigrated to the US in 2006. Upon coming here I really missed a lot of the food, |
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