Alex Terranova

The Primal Kitchen Podcast

Mark Sisson & Morgan Zanotti

Fitness, Entrepreneur, Sisson, Parenting, Health, Wellness, Weightloss, Primal, Paleo, Nutrition, Health & Fitness

4.4 • 717 Ratings

🗓️ 5 July 2021

⏱️ 60 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Elle Russ chats with Alex Terranova, PCC, ACCC, CHC - a certified professional/personal performance coach, and the host of the Dream Mason Podcast. He works with strong and successful leaders, rebellious innovators, and powerful teams who are ready to boldly declare what they want, get real about what’s in the way, and create the strategies and steps to generate more authenticity, clarity, freedom, and success. Through his 1-1coaching, online courses, workshops and his book, Fictional Authenticity, he has helped clients double their incomes in under 90 days, save marriages, get published, scale their companies from six to seven figures, buy dream homes, launch companies, and build successful teams. To learn more visit www.TheDreamMason.com

Transcript

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0:00.0	Hi, it's Mark Sisson.
0:03.1	Welcome to the Primal Blueprint Podcast, where we deliver a variety of fresh content to help you live awesome.
0:09.9	Enjoy the show.
0:10.9	Engage with us online at marksdailyapple.com and on social media and send your questions to info at primalblueprint.com.
0:22.1	Hey, everyone. Welcome back to the Primal Blueprint.com. Hey, everyone.
0:23.1	Welcome back to the Primal Blueprint Podcast.
0:25.1	Today, I have a really fun guest fellow podcaster, Alex Taranova.
0:29.7	He is a high-performance coach and also works with just strong, successful leaders, innovators.
0:36.4	We'll talk about his journey to this position.
0:39.7	I also had the pleasure of being interviewed by him as well,
0:43.2	talking about confidence.
0:44.3	That's a really fun episode as well.
0:46.6	I won't read off your whole bio.
0:48.1	We're going to get into it, but welcome to the show, Alex.
0:50.4	Hey, how are you?
0:51.6	I'm doing great.
0:52.5	Glad to have you here.
0:53.2	I always love these conversations that have to do with
0:55.6	improving one's life, up-leveling, income, all that kind of stuff. But let's just talk about
0:59.9	you had become quite high up in a whole restaurant situation. So you were in sort of the
1:06.1	corporate world here for a bit. Tell us, where'd you come from? How did you get here? Well, it's a little
1:13.0	known fact, but I came from my mother. She birthed me. I don't know why she would have paired up with
	...

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