A Magical Fairytale Christmas in Alsace (A Conversation)
Food for Thought: The Joys and Benefits of Living Vegan
Colleen Patrick-Goudreau
4.8 • 1.6K Ratings
🗓️ 8 December 2022
⏱️ 53 minutes
🧾️ Download transcript
Summary
In conversation with Brighde Reed of World Vegan Travel, the two of us share all the reasons why Alsace France is a magical place to visit anytime of year, but especially at Christmastime:
- Quaint medieval villages
- Festive Christmas markets
- Dramatic castles
- Bear and wolf sanctuary in the Black Forest
- Wine
- History
- Culture...
- and glorious French food…made plant-based and delicious!
We're going back again and taking folks with us, but whether or not you join us on our Joyful Vegan Trip to Alsace or plan on traveling there on your own, this episode will make you want to curl up with some hot cocoa (or mulled wine) in front of a warming fire.
Transcript
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| 0:00.0 | Welcome to Food for Thought. |
| 0:19.5 | Today's episode is a magical vegan Christmas in Alsace. |
| 0:25.3 | Before we begin, my name is Colleen Patrick-Gadro. |
| 0:27.8 | I am your host. |
| 0:29.1 | You can find me on social media. |
| 0:31.1 | You can find me at JoyfulVegan.com where you can purchase signed copies of my books. |
| 0:36.5 | You can register for live in real-time online cooking classes. |
| 0:40.5 | You can sign up for private classes. |
| 0:43.2 | You can find my library of on-demand recipes and cooking videos. |
| 0:47.2 | You can also buy gift certificates and so much more at JoyfulVeganTrips.com. |
| 0:52.3 | You can find details about my upcoming all-inclusive vegan trips. |
| 0:58.0 | This podcast is listener-supported, so if it is something you value and you would like |
| 1:03.8 | to enjoy parks, head over to patreon.com slash Colleen Patrick-Gadro to become a supporter |
| 1:10.9 | today. |
| 1:11.9 | At your chosen level, you can also go to JoyfulVegan.com and click on Donate. |
| 1:17.4 | Thank you so much. |
| 1:18.4 | Appreciate you supporting and subscribing and leaving ratings and reviews and for listening. |
| 1:24.3 | As you can see, we are changing things up ever so slightly on food for thought. |
| 1:29.8 | As I'm inviting more conversations into this podcast, it's been a delight. |
| 1:35.0 | And today I'm talking once again to my friend and business partner, Brydie Reed of World |
| 1:41.3 | Vegan Travel, this time about the magical land of Alsace at Christmas time, recorded |
| 1:49.2 | for both her audience on her World Vegan Travel podcast as well as mine for you. |
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