97: Easy Summer Side Dishes for Your Cookout
Didn't I Just Feed You
Stacie Billis and Meghan Splawn
4.8 • 611 Ratings
🗓️ 13 July 2020
⏱️ 29 minutes
🧾️ Download transcript
Summary
Relaxed summer dinners are the best — until you realize that you have an easy main in mind, but no sides. Since we understand that having to turn on the stove or crank the oven to round out your meal defeats the point, we’ve put together our best tips, ideas, and recipes for easy summer sides. Here’s to ALL of your summer cooking being quick and easy — and delicious too.
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| 0:00.0 | This week's episode is brought to you by our friends at Briars, America's favorite ice cream brand. |
| 0:05.1 | You can say that again. |
| 0:07.0 | Say what? That Breyer's Carbs Mart is one of our latest sponsors? |
| 0:11.0 | No, silly, that there are friends. Because any brand that serves up unbelievably delicious frozen treats with just three to five grams net carbs per serving is like a best friend. |
| 0:23.2 | Okay. I think that makes us our listeners best friends too because we're serving up a discount. |
| 0:29.5 | Hop on over to briars.com backslash didn't I just feed you to grab an exclusive savings on CarpSmart at your favorite major retailer. |
| 0:39.9 | Cooking quinoa, cooking barley, cooking cous-cous ahead of time in a big batch, |
| 0:46.9 | and either like making the vinaigret and having it separate or honestly dressing everything |
| 0:52.0 | because then the barley like really gets seeped in with that delicious |
| 0:56.3 | vinaigret and then chopping up some veggies and like beans and having that all ready to go is such a |
| 1:05.2 | lifesaver welcome to didn't i just You. A podcast about feeding kids. |
| 1:12.1 | Hey, I'm Stacey. |
| 1:13.8 | And I'm Megan. |
| 1:14.9 | This week's episode was highly, highly requested by you guys. |
| 1:20.0 | Easy Summersides for your cookout or backyard barbecue. |
| 1:25.0 | And Stacey really didn't want to do this episode. Well, it's funny because I feel |
| 1:29.3 | like, I feel like this can be quick and dirty into the point because part of why I didn't want to is |
| 1:34.9 | because I feel like we touched on a lot of this content already. But what I really reflected on is |
| 1:41.7 | that it's in different places. It's in a salad episode. |
| 1:44.6 | Yes. |
| 1:44.8 | It's in a How to Prepare Veggies episode. |
| 1:47.0 | Yes. |
... |
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