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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

774: On the Road – Hawaii with Chefs Sheldon Simeon, Ed Kenney, Robynne Maii and More!

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

Arts, Food

4.22.9K Ratings

🗓️ 3 February 2023

⏱️ 52 minutes

🧾️ Download transcript

Summary

This week, we’re bringing you a live show we recorded in Hawaii about the incredible food culture with Chefs Sheldon Simeon, Ed Kenney, Robynne Maii and more!

Transcript

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0:00.0

Now on Times Radio.

0:02.8

Welcome everybody.

0:03.8

We are going to talk about the most Googled stories of the year.

0:06.2

What would your last Google search be?

0:07.8

Actually, I was just saying.

0:08.8

Dangerous question.

0:09.8

No, it was incredibly anodyne.

0:11.4

You do the romance, I'll do meaty.

0:13.4

That sums us up.

0:14.4

This is what you signed up to when you decided to listen to us.

0:16.7

Jane Garvey and Fee Glover live on Times Radio Monday to Thursday 3-5pm.

0:21.7

Listen on DAB Radio online on your smart speaker and the Times Radio app.

0:26.4

Download their podcast or fare anytime.

0:33.4

I'm Francis Lamb and this is the Splendid Table for PPM.

0:43.4

Everyone dreams of going to Hawaii, right?

0:46.8

Flowers everywhere you turn.

0:49.1

Surfers cruising through massive waves.

0:51.7

Oculately music and hula dancing.

0:53.6

Well, a couple of weeks ago,

0:55.7

I had the absolute pleasure of gaming and seeing all that because of the food.

1:02.1

Because thanks to Hawaii Public Radio,

1:03.9

Coppio Lani Community College and the Culinary Institute of the Pacific,

...

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