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The Jesse Chappus Show

701: You're Eating Sugar Without Knowing It — Here's Why | Dr. David Unwin

The Jesse Chappus Show

Jesse Chappus

Nutrition, Health & Fitness, Alternative Health

4.61.6K Ratings

🗓️ 21 April 2026

⏱️ 122 minutes

🧾️ Download transcript

Summary

Dr. David Unwin is a UK-based physician and leading researcher in low-carbohydrate medicine, known for helping patients reverse type 2 diabetes and metabolic disease through dietary change.

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Show notes:

https://jessechappus.com/701

Transcript

Click on a timestamp to play from that location

0:00.0

Coming up on today's show. Do you want pleasure now or do you want something far better in the future? So if you want pleasure now, eat the trifle, eat the cake. But if you want a better future, well, you've got to work towards that. Let's put a lot more energy into thinking about a healthy species-specific diet. So if you had a human being in a zoo, what would you feed them to keep them

0:21.5

maximally well? Isn't it what we should all eat? What we're seeing at the moment is a gigantic

0:26.4

experiment and many of us are eating the wrong foods and I'm seeing the consequences in every

0:31.7

clinic I do. 150 grams of boiled rice. What is that equivalent to in terms of teaspoons of sugar? And the answer is

0:38.7

about 10. A banana is about the same as six teaspoons of sugar on the glycemic load. Bananas are sugar

0:45.0

sticks, very little fibre. You wouldn't believe the number of overweight people that eat bananas

0:50.3

for the potassium, which is some sort of nonsense put out by the banana growers, I dare say.

0:55.3

I can sprint with my grandchildren. I can play and roll around. That's life. Eating cakes alone,

1:01.6

that's not life at all. Go for a little bit of pain now and a better future. You'll be glad

1:06.6

you did, because I certainly am. Dr. Enwin, what would you say is the most important thing about type 2 diabetes people aren't

1:17.0

being told?

1:18.0

Oh, that's great.

1:19.5

The most important thing is that how it all turns out for most of you and for myself

1:30.3

depends upon my lifestyle mainly.

1:36.3

And so that, again, for most of my patients with type 2 diabetes

1:42.3

and I have type 2 diabetes.

1:45.0

Every meal is both an opportunity or it could be a threat.

1:50.0

So you have a sort of choice really on a daily basis of what you eat

1:57.0

because for most of us that's what affects blood sugar and it's blood sugar over time

2:05.5

that cumulatively affects what's going to happen in terms of your health. So this can be a great

2:16.3

message of hope and that's what gets me up in the morning

2:19.8

and what sends me to my clinic. I've just come out of clinic today and in every clinic

...

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